Senior Bartender / Bar Supervisor – High-Volume Venue (Bali)

PT Ozzy Hookah Lounge; Kuta; On-site; IDR 200.000.000 - 300.000.000; Full time

Job summary

A leading hospitality venue in Kuta, Bali is seeking a professional Senior Bartender to oversee bar operations and deliver exceptional service in a fast-paced environment. The ideal candidate will have 3–5 years of experience, including one year in a supervisory role, with strong knowledge of cocktails and bar operations. Responsibilities include leading a team, maintaining quality and cleanliness, and overseeing stock levels. Salary ranges from IDR 6,000,000 to 8,000,000 per month, with opportunities for career growth.

Benefits

Service charge/tips (if applicable)

Overtime in accordance with regulations

Career growth opportunities

Qualifications

• 3–5 years experience as a Bartender, with 1 year in a senior/supervisory role.
• Strong knowledge of classic and modern cocktails.
• Experience in high-volume bars, lounges, or clubs.

Responsibilities

• Lead daily bar operations during assigned shifts.
• Prepare and serve cocktails to high standards.
• Supervise and train bartenders and barbacks.
• Ensure quality and consistency during peak service hours.

Skills

Cocktail preparation

Leadership

Bar operations

Team communication

Customer service

Job description

We are looking for a professional and experienced Senior Bartender to lead bar operations in a high-energy, high-volume hospitality environment. This role is ideal for someone who is hands-on behind the bar, confident in service, and capable of supervising staff while maintaining quality, speed, and consistency.

If you take pride in great drinks, clean stations, and strong teamwork — this role is for you.

KEY RESPONSIBILITIES

Lead daily bar operations during assigned shifts

Prepare and serve cocktails, spirits, and beverages to high standards

Supervise, train, and support bartenders and barbacks

Ensure speed, consistency, and quality during peak service hours

Maintain bar cleanliness, hygiene, and safety standards

Monitor stock levels, wastage, and basic inventory control

Follow standard recipes, portion control, and costing guidelines

Coordinate with management to improve bar efficiency and menu execution

REQUIREMENTS:

Minimum 3–5 years experience as a Bartender, with at least 1 year in a senior or supervisory role

Strong knowledge of classic and modern cocktails, spirits, and bar operations

Experience working in high-volume bars, lounges, or clubs

Confident leadership and team communication skills

Able to work night shifts, weekends, and rotating schedules

Professional attitude, reliability, and strong work ethic

Fluent in basic to conversational English

SALARY & BENEFITS

IDR 6,000,000 – 8,000,000 per month (based on experience)

Additional benefits may include:

Service charge / tips (if applicable)

Overtime in accordance with regulations

Career growth within a fast-growing hospitality brand

If you are a skilled Senior Bartender who can lead by example and deliver excellent service in a busy venue, apply now with your CV.

What's your expected monthly basic salary?

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Are you available to work outside your usual hours when required? (e.g. weekends, evenings, public holidays)

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