Cost Accountant

Talent Hunts Indonesia; Bekasi; On-site; IDR 100.000.000 - 200.000.000; Full time

Job summary

A leading force in the food processing industry is seeking a Cost Accountant in Bekasi, Indonesia. The ideal candidate will have over 3 years of experience in Manufacturing Accounting and be proficient in budgeting. Key responsibilities include cost analysis, preparing reports, monitoring inventory, and collaborating on budget development. This role requires strong analytical skills and the ability to work in a fast-paced environment.

Qualifications

• 3 years of experience in cost accounting or related role within the food service industry.
• Strong analytical and problem-solving skills.
• Ability to work independently and collaboratively in a fast-paced environment.

Responsibilities

• Analyze production costs and recommend cost-saving measures.
• Prepare monthly, quarterly, and annual cost reports for management review.
• Monitor inventory levels and reconcile discrepancies.
• Collaborate with procurement and production teams to optimize inventory management.
• Participate in the development of annual budgets and forecasts.

Skills

Budgeting

Analytical skills

Problem-solving

Communication

Interpersonal skills

Education

Bachelor's degree in Accounting, Finance, or related field

Tools

MS Excel

Accounting software

Job description

Overview

Our client, a leading force in the food processing industry, specializes in creating cutting-edge raw materials essential for high-quality food products. Committed to international standards in technology and human resources, they drive innovation and excellence while remaining discreet about their identity.

Role Overview: We are seeking a Cost Accountant to join our client's esteemed team. The ideal candidate should possess at least 3 years of comprehensive Manufacturing Accounting, showcasing proficiency in Budgeting.

Responsibilities

• Analyze production costs and recommend cost-saving measures.
• Prepare monthly, quarterly, and annual cost reports for management review.
• Monitor inventory levels and reconcile discrepancies.
• Collaborate with procurement and production teams to optimize inventory management.
• Participate in the development of annual budgets and forecasts.
• Conduct variance analysis and provide insights to improve cost efficiency.
• Assist in the implementation and maintenance of cost accounting systems and processes.
• Support internal and external audits related to cost accounting processes.
• Stay updated on industry trends and regulations related to cost accounting practices.

Qualifications

• Bachelor's degree in Accounting, Finance, or related field.
• 3 years of experience in cost accounting or related role within the food service industry.
• Proficiency in MS Excel and accounting software.
• Strong analytical and problem-solving skills.
• Excellent communication and interpersonal skills.
• Ability to work independently and collaboratively in a fast-paced environment.