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Host
Job summary
A caring service provider in Harrogate is seeking a Host to enhance the dining experience for residents, encouraging interaction and providing excellent customer service. Ideal candidates will have strong organizational skills and effective communication. A Level 2 in Food Hygiene or willingness to obtain it within 12 weeks is required. This role offers career development and various benefits.
Benefits
Qualifications
- Willingness to undertake food hygiene qualification within 12 weeks.
- Experience in catering services is beneficial.
Responsibilities
- Enhancing the dining experience of our residents.
- Encouraging social interaction between residents.
- Providing great customer service.
- Ensure dining room is set up before mealtimes.
- Monitor checklists for dining area cleanliness.
- Assist in keeping the Bistro area replenished.
- Help with special events in the home.
Skills
Education
Fulfilling lives is at the heart of everything we do. To be part of this award-winning care provider join Care UK as a Host.
We are looking for people to make a difference to residents’ lives every day. When you join Care UK you’ll be joining a team who share the same values: caring, passionate and teamwork. You’ll have a strong desire to help people and put residents at the heart of everything you do.
- Enhancing the dining experience of our residents
- Encouraging social interaction between residents
- Providing great customer service.
- Ensure the dining room is set up prior to all mealtimes
- Monitor appropriate checklists in support of dining area cleanliness
- Assist in keeping the Bistro area replenished
- Assist with special events held within the home
- Wagestream- access your wages at any-time
- Bank Holiday Pay Enhancements
- Career development, training, and access to our approved apprenticeship scheme
- Hundreds of online and in-store discounts
- Annual purchase holiday scheme
- Wellbeing support
- Level 2 in Food Hygiene (or willingness to undertake the qualification within 12 weeks)
- Experience in catering services (waiting/serving) is beneficial, but not essential
- Excellent organisational skills
- Effective written and verbal communication skills
- Good judgment, problem solving and decision-making skills
- Ability to work flexible hours to meet the business needs
- Effective time keeping and time management
We are committed to recruiting diverse, talented people, who share our passion for helping others. We see the potential in everyone, let us help fulfil yours.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.