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The Royal Oak is a thriving pub/restaurant with a wealth of history, situated on the gorgeous green in Barrington, 5 miles from Central Cambridge. If you love working with high-quality and locally sourced ingredients and products, being part of a team, and working with collaborative and passionate people, then The Royal Oak is the place for you.
We are looking for a Commis Chef to join our team of chefs to help us keep delivering outstanding homemade food using local and seasonal produce.
Cambscuisine is an award-winning, unique business with 8 gorgeous venues. We have 5 picturesque country pubs in and around Cambridge and 3 stunning restaurant venues in the heart of Cambridge city centre. Since 2001, we have grown steadily over 23 years and are still thriving and expanding. We take great pride in everything we do, especially in our people, as they are at the forefront of our operations. Our head chefs craft their own menus with their teams, giving each site its own character. We recruit based on personality, which is evident when visiting our sites, as all team members are friendly, professional, and cheerful. We seek individuals with a “can do” attitude who will bring energy and passion to their work. There are many opportunities for growth and quick development with us, especially for the right candidate.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.