Supervisor jobs in Canada
Canada-Bound Culinary Lead & Kitchen Supervisor
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Canada-Bound Culinary Lead & Kitchen Supervisor
Job summary
A culinary services firm is seeking a Cook responsible for preparing and cooking food while training kitchen staff. The ideal candidate will have at least 3 years of experience in food service, knowledge of sanitation standards, and the ability to work in a fast-paced environment. This full-time position is located in Canada, offering the opportunity to handle various culinary tasks and maintain high-quality standards.
Qualifications
- Minimum of 3 years of experience in food and beverage service.
- Ability to handle raw food correctly.
- Ability to work in a fast-paced environment.
Responsibilities
- Plan and direct food preparation and cooking activities.
- Inspect kitchens and food service areas.
- Maintain inventory and records of food, supplies, and equipment.
- Prepare and cook complete meals or individual dishes.
Skills
Tools
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.