Program Coordinator jobs in Canada
Food Service Supervisor — Lead Onsite Team & Quality
Kentucky Fried Chicken
food service supervisor
Kentucky Fried Chicken
Senior Salesforce Program Delivery Lead
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Senior Educational Developer & Team Lead: Pedagogy & Impact
University of Toronto
Senior Educational Developer & Team Lead
University of Toronto
Discover more opportunities than anywhere else. Find more jobs nowSenior Manager, Loyalty & Engagement (CRM)
Loblaw Companies Limited
Zelle Payments Program Lead & Enterprise Delivery Director
Cognizant
Food Service Supervisor - Lead & Train Restaurant Staff
Ajoc Immigration Consultancy Services
Connect with headhunters to apply for similar jobsFood Service Supervisor
Ajoc Immigration Consultancy Services
Telecom Networks Systems Specialist - Onsite Ottawa
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Signature Camp Program Lead
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Senior Permitting & Program Lead – Airport Projects
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Summer Camp Program Lead: Inspire, Coach & Deliver Fun
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food service supervisor
Government of Canada
On-Site Food Service Supervisor: Lead, Train & Deliver Quality
McDonalds Restaurants
food service supervisor
McDonalds Restaurants
Global Oncology Program Lead
Alexion
FOOD SERVICE SUPERVISOR
Ajoc Immigration Consultancy Services
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Lead Food Service Supervisor — Full-Time
Boston Pizza
Food Service Supervisor — Lead Onsite Team & Quality
Job summary
A leading fast-food restaurant in Surrey is seeking a Food Service Supervisor to oversee food preparation activities. You will be responsible for ensuring adherence to quality standards and coordinating the staff's activities. Candidates must have secondary school graduation or equivalent experience along with 1-2 years of relevant supervisory experience. This full-time position offers competitive pay of $20.45 to $27.00 per hour, with immediate openings available.
Qualifications
- 1 year to less than 2 years of supervisory experience required.
- Must be familiar with quality control standards.
Responsibilities
- Supervise and coordinate activities of food preparation staff.
- Estimate ingredients needed for meals.
- Ensure food quality and service standards are met.
- Maintain records of stock and sales.
- Prepare reports for management.
Skills
Education
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.