1,048
Program Coordinator jobs in Canada
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Food Service Supervisor
Domino's Pizza Canada
Nanaimo
On-site
CAD 30,000 - 60,000
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food service supervisor
WILLIAM'S FRESH CAFE
Guelph
On-site
CAD 40,000 - 55,000
Today
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food service supervisor
Fryday's Authentic Fish & Chips
Tecumseh
On-site
CAD 35,000 - 45,000
Today
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food service supervisor
Government of Canada
Odessa
On-site
CAD 40,000 - 50,000
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Connect with headhunters to apply for similar jobsfood service supervisor
A&W Hawkesbury
Hawkesbury
On-site
CAD 40,000 - 55,000
Today
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food service supervisor
Pizza Pizza Etobicoke
Toronto
On-site
CAD 35,000 - 45,000
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Senior Project Manager to lead Financial Model & Services Program.
S I Systems
Vancouver
Hybrid
CAD 85,000 - 110,000
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Director, Strategic Program Delivery
ABC Fitness
Nova Scotia
On-site
CAD 174,000 - 200,000
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Food Service Supervisor
Home2 Suites by Hilton Thunder Bay
Northwestern Ontario
On-site
CAD 30,000 - 60,000
Today
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food service supervisor
Government of Canada
Sault Ste. Marie
On-site
CAD 40,000 - 55,000
Today
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food service supervisor
Gilani Group Inc O / A A&W
Ajax
On-site
CAD 30,000 - 60,000
Today
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Food Service Supervisor
Hampton Inn & Suites Thunder Bay
Northwestern Ontario
On-site
CAD 30,000 - 60,000
Today
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Food Service Supervisor
McDonald's Silver Star
Vernon
On-site
CAD 30,000 - 60,000
Today
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Program Director, HRIS and WFM System Implementation
University Health Network
Toronto
On-site
CAD 100,000 - 130,000
Today
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Senior Program Manager - Genetic Testing Services
Intello Technologies Inc.
Toronto
On-site
CAD 97,000 - 145,000
Today
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food service supervisor
B&B Roadhouse
Dryden
On-site
CAD 30,000 - 60,000
Full time
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Job description
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Supervise and check assembly of trays
- Establish work schedules
Work conditions and physical capabilities
- Fast-paced environment
Experience
- 1 to less than 7 months
- Durée de l'emploi : Temporaire
- Langue de travail : Anglais
- Heures de travail : 30 to 40 hours per week
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.
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