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Food jobs in Canada

chef

Government of Canada - Western

Williams Lake
On-site
CAD 35,000 - 50,000
30+ days ago
I want to receive the latest job alerts for “Food” jobs

barista - Store# 04648, JOHNSON & DIVISION

Starbucks

Eastern Ontario
On-site
CAD 30,000 - 60,000
30+ days ago

Kitchen Manager

The Canadian Brewhouse

Kitchener
On-site
CAD 50,000 - 70,000
30+ days ago

Software Engineer II

Instacart

Canada
Remote
CAD 140,000 - 155,000
30+ days ago

Director of Finance

Grasslands Recruitment Specialists

Canada
On-site
CAD 100,000 - 130,000
30+ days ago
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Food & Beverage – Barista, A-OK Café (Front of House)

Aritzia

Burlington
On-site
CAD 30,000 - 60,000
30+ days ago

Senior Living Cook — Therapeutic Diets & Quality Care

Revera

Edmonton
On-site
CAD 40,000 - 50,000
30+ days ago

Senior Living Cook: Create Nourishing Therapeutic Meals

Revera

Regina
On-site
CAD 40,000 - 50,000
30+ days ago
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Food Service Supervisor — Great Benefits, Fast-Paced

A&W Restaurants

Williams Lake
On-site
CAD 30,000 - 60,000
30+ days ago

cook

Korean Air

Halifax
On-site
CAD 40,000 - 50,000
30+ days ago

Kitchen Team Member: Flexible Shifts, Growth & Benefits

A&W Restaurants

Burns Lake
On-site
CAD 30,000 - 60,000
30+ days ago

Lead Baker: Culinary Team Leader & Recipe Master

Aramark

Montreal
On-site
CAD 40,000 - 55,000
30+ days ago

Remote Lodge 3rd Cook — Food Prep & Safety

Aramark

Winnipeg
Remote
CAD 30,000 - 60,000
30+ days ago

Banquet Server - Hilton Garden Inn & Homewood Suites Ottawa Downtown, Ottawa, ON

Concord Hospitality Enterprises

Ottawa
On-site
CAD 60,000 - 80,000
30+ days ago

Home-Style Cook for Caring Senior Living

Optima Living

Red Deer
On-site
CAD 35,000 - 50,000
30+ days ago

1st Cook Waasigan Transmission Line

Dexterra

Northwestern Ontario
On-site
CAD 30,000 - 60,000
30+ days ago

Restaurant Server - Create Memorable Dining Experiences

Power Recruitment

City of Cold Lake
On-site
< CAD 30,000
30+ days ago

Cooks

Power Recruitment

Langford
On-site
CAD 30,000 - 60,000
30+ days ago

Patient-Focused Kitchen Assistant, Start at $18.54/hr

Sodexo

Aurora
On-site
< CAD 30,000
30+ days ago

Cafeteria Food Service Specialist

Tabor Village

Abbotsford
On-site
CAD 35,000 - 45,000
30+ days ago

Manager Bakery @ Our Broadmead Location

Sobeys

Victoria
On-site
CAD 48,000 - 66,000
30+ days ago

Registered Pharmacy Technician - PT

Sobeys

Calgary
On-site
CAD 30,000 - 60,000
30+ days ago

barista - Store# 27142, LAKE ST & SCOTT ST

Starbucks

St. Catharines
On-site
CAD 30,000 - 40,000
30+ days ago

Registered Dietitian

Humber River Health

Toronto
On-site
CAD 80,000 - 100,000
30+ days ago

journeyman/woman cook

Fairmont Empress

Victoria
On-site
CAD 30,000 - 60,000
30+ days ago

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Food Science jobsFast Food jobsFood Delivery jobsFood Industry jobs
chef
Government of Canada - Western
Williams Lake
On-site
CAD 35,000 - 50,000
Full time
30+ days ago

Job summary

A government agency in British Columbia is seeking a candidate to supervise kitchen staff and cook food in a fast-paced restaurant environment. The ideal candidate will have a trades certificate or diploma and at least 1-2 years of experience. Responsibilities include managing food costs, supervising kitchen staff, and preparing meals. The position does not offer remote work options and includes benefits like a dental plan and wellness programs.

Benefits

Dental plan
Health care plan
Vision care benefits
Parking available
Wellness program

Qualifications

  • 1 year to less than 2 years of experience in a relevant field.

Responsibilities

  • Estimate amount and costs of supplies and food items.
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.
  • Prepare and cook food on a regular basis.

Skills

Attention to detail
Supervision skills
Cooking skills

Education

Other trades certificate or diploma
Job description
Overview

Languages: English

Education
  • Other trades certificate or diploma
Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment
  • Wet/damp
  • Noisy
  • Hot
  • Cold/refrigerated
Work setting
  • Restaurant
  • Casino
Responsibilities
  • Estimate amount and costs of supplies and food items
  • Estimate labour costs
  • Maintain records of food costs, consumption, sales and inventory
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Recruit and hire staff
  • Train staff in preparation, cooking and handling of food
  • Leading/instructing individuals
Additional information
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Attention to detail
Benefits
  • Dental plan
  • Health care plan
  • Vision care benefits
Other benefits
  • Parking available
  • Wellness program
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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