bartenders supervisor

La Luce Ristorante; Toronto; On-site; CAD 60,000 - 80,000; Full time

Job summary

A local restaurant in Toronto is seeking a Bartender Supervisor to oversee bar operations and manage staff. The ideal candidate will ensure compliance with liquor legislation while providing excellent customer service. Responsibilities include organizing bar operations, maintaining inventory, and training staff. Applicants must have a certificate from a recognized program and at least one year of experience in a similar role. This is a full-time, permanent position with a salary of $60,000 per year.

Qualifications

• 1 year to less than 2 years of experience in a similar role.
• Possession of Smart Serve certification.
• Must pass a criminal record check.

Responsibilities

• Oversee bar operations and manage staff.
• Ensure compliance with liquor legislation.
• Deliver excellent customer service.
• Organize the operations of a cocktail lounge or bar.
• Maintain inventory and order bar stock.

Skills

Customer service

Staff supervision

Conflict resolution

Drink preparation

Inventory management

Education

Certificate from a program of 3 months to less than 1 year

Job description

Job details

Title: Bartender Supervisor

Posted on January 02, 2026 by Employer details La Luce Ristorante

Work setting: Restaurant

Location: North York, ON M3N 1V7

Work location: On site

Salary: $60,000 per year / 31 hours per week

Terms of employment: Permanent full time

Shift: To be determined

Starts as soon as possible

Overview

Responsible for overseeing bar operations, managing staff, ensuring compliance with liquor legislation, and delivering excellent customer service.

Responsibilities

• Arrange the bar area to make attractive displays.
• Organize the operations of a cocktail lounge or bar.
• Clean bar area and wash glassware.
• Serve food or snacks.
• Advise on wine selection.
• Supervise food and beverage servers and other staff.
• Provide recommendations on drink selections.
• Train staff.
• Collect cash, credit/debit card or other payment for beverages.
• Operate cash register.
• Record and balance beverage sales.
• Store beverage and food products.
• Order bar stock and maintain inventory and control of bar stock.
• Enforce provincial/territorial liquor legislation and regulations.
• Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages.
• Take beverage orders from serving staff or directly from patrons.
• Resolve conflict situations.

Qualifications

• Education: College, CEGEP or other non‑university certificate or diploma from a program of 3 months to less than 1 year, or equivalent experience.
• Experience: 1 year to less than 2 years in a similar role.
• Certificates: Smart Serve.
• Criminal record check required.
• Must be authorized to work in Canada.

Additional information

• Fast‑paced environment.
• Work under pressure.
• Handling heavy loads.
• Standing for extended periods.
• Client focus, efficient interpersonal skills, excellent oral communication, initiative, organized, reliability, team player, positive attitude.

Who can apply for this job?

• A Canadian citizen.
• A permanent resident of Canada.
• A temporary resident of Canada with a valid work permit.

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-01-23