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137

Food Safety Specialist jobs in United Arab Emirates

Executive Chef

JobLeader

Ras Al Khaimah
On-site
AED 120,000 - 200,000
4 days ago
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Executive Chef

JobLeader

Zayed City
On-site
AED 120,000 - 200,000
4 days ago
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Executive Chef

India Abroad

Zayed City
On-site
AED 120,000 - 200,000
4 days ago
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Executive Chef

Flyper

United Arab Emirates
On-site
AED 120,000 - 200,000
4 days ago
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Executive Chef

PPOAR

Zayed City
On-site
AED 120,000 - 200,000
4 days ago
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Executive Chef

Work in USA

Zayed City
On-site
AED 120,000 - 200,000
4 days ago
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Executive Chef

Work standard

Sharjah
On-site
AED 120,000 - 200,000
4 days ago
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Intern - Food & Beverage

FAIRMONT

Dubai
On-site
AED 60,000 - 120,000
4 days ago
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Executive Chef for Immediate hiring for Oriental & Lebanese Restaurant

1st-jobs.com

Ras Al Khaimah
On-site
AED 120,000 - 200,000
7 days ago
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Executive Sous Chef Banquets

Atlantis Resorts

Dubai
On-site
AED 120,000 - 200,000
8 days ago

Executive Chef

Avanta Works

Khor Fakkan
On-site
AED 120,000 - 200,000
9 days ago

Executive Chef

Minor International

Sir Bani Yas
Remote
AED 120,000 - 200,000
9 days ago

Executive Chef - Culinary Academy

Wynn Al Marjan Island

Ras Al Khaimah
On-site
AED 120,000 - 200,000
10 days ago

Multi Property Executive Chef - The St. Regis Downtown Dubai

Marriott Hotels Resorts

Dubai
On-site
AED 120,000 - 160,000
11 days ago

Food & Beverage Intern

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
11 days ago

Executive Sous Chef - Pastry (Restaurants)

Wynn Al Marjan Island

Ras Al Khaimah
On-site
AED 120,000 - 160,000
13 days ago

Food & Beverage Intern

PULLMAN

Dubai
On-site
AED 60,000 - 120,000
13 days ago

RC RAK, Al Hamra Executive Sous Chef

Marriott Hotels Resorts

Ras Al Khaimah
On-site
AED 120,000 - 200,000
15 days ago

Executive Chef (Pastry and Chocolates)

ITsHR

Ajman
On-site
AED 120,000 - 200,000
15 days ago

Executive Chef

PPOAR

Umm Al Quwain
On-site
AED 120,000 - 200,000
16 days ago

Executive Chef

Woopel

Khor Fakkan
On-site
AED 120,000 - 200,000
16 days ago

Executive Chef

ConFlip

Umm Al Quwain
On-site
AED 120,000 - 200,000
18 days ago

Junior Private Chef

BESMART SERVICES

Dubai
On-site
AED 60,000 - 120,000
19 days ago

Executive Chef

Abroad Work

Abu Dhabi
On-site
AED 120,000 - 200,000
22 days ago

Executive Chef

Abroad Work

Abu Dhabi
On-site
AED 120,000 - 200,000
22 days ago

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Executive Chef
JobLeader
Ras Al Khaimah
On-site
AED 120,000 - 200,000
Full time
4 days ago
Be an early applicant

Job summary

A hospitality company in Ras al-Khaimah is seeking an experienced Executive Chef to lead kitchen operations. Key responsibilities include developing menus, managing staff, and ensuring high-quality food preparation. Ideal candidates will have over 5 years of experience and a degree in Culinary Arts. A salary of 900 AED is offered for this position.

Qualifications

  • Minimum 5 years of experience as an Executive Chef.
  • Proven ability to create innovative recipes.
  • Strong team management and motivation skills.

Responsibilities

  • Develop new dishes and menus.
  • Monitor food costs and adjust recipes.
  • Oversee daily kitchen operations.

Skills

Kitchen management
Menu creation
Food safety regulations
Staff training
Organizational skills

Education

Bachelor's degree in Culinary Arts
Job description
Executive Chef vacancy in Ras-al-Khaimah UAE

Executive Chef vacancy in Ras-al-Khaimah UAE for unskilled worker
job description and requirements
Executive Chef - Ras-al-Khaimah
Salary: 900 AED

Overview

We are looking for an experienced Executive Chef to join our team in Ras-al-Khaimah. The successful candidate will be responsible for overseeing the kitchen operations, managing staff, creating menus, and ensuring the highest levels of quality in food preparation. We are willing to consider foreign applicants with the appropriate skills and experience.

Responsibilities
  • Develop new dishes and menus based on customer feedback
  • Monitor food costs and adjust recipes accordingly to maintain budget targets
  • Oversee the daily operations of the kitchen staff, including scheduling shifts and assigning tasks
  • Ensure all dishes prepared meet high quality standards with regard to taste, presentation, temperature, freshness, portion size etc.
  • Train kitchen staff on proper cooking techniques, recipes, presentation styles etc.
  • Maintain cleanliness standards within the kitchen area at all times
Requirements
  • At least 5 years of experience as an Executive Chef in a similar environment
  • Proven track record of creating innovative recipes and menus
  • Ability to manage and motivate a team of chefs and kitchen staff
  • Great organizational skills with knowledge of food safety regulations
  • Excellent communication skills in both English & Arabic (preferred)
  • Bachelor's degree in Culinary Arts or related field (preferred)
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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