Executive Chef – Chinese Cuisine at Luxury UAE Resort

Wynn Al Marjan Island; Ras Al Khaimah; On-site; AED 120,000 - 200,000; Full time

Job summary

A luxury hospitality destination in Ras al-Khaimah is looking for an Executive Chef specializing in Chinese Cuisine to lead its culinary team. The role involves managing kitchen operations, ensuring high food quality and hygiene standards, and guiding a large team. Ideal candidates should possess at least 10 years of supervisory culinary experience and demonstrate strong leadership skills. An attractive salary in AED and comprehensive employee benefits make this opportunity highly appealing.

Benefits

Attractive salary

Healthcare package

Life insurance

Incentive programs

Excellent leave policy

Qualifications

• Minimum 10 years of culinary experience in a supervisory role.
• Extensive knowledge of diverse cooking styles.
• Strong ability to manage large teams effectively.

Responsibilities

• Manage daily kitchen operations cost-effectively.
• Monitor food quality and hygiene standards.
• Provide supervision and leadership to kitchen staff.

Skills

Leadership

Culinary techniques

Communication

Time management

Attention to detail

Education

Culinary training or degree

Secondary School Graduate

Tools

MS Office

Job description

A luxury hospitality destination in Ras al-Khaimah is looking for an Executive Chef specializing in Chinese Cuisine to lead its culinary team. The role involves managing kitchen operations, ensuring high food quality and hygiene standards, and guiding a large team. Ideal candidates should possess at least 10 years of supervisory culinary experience and demonstrate strong leadership skills. An attractive salary in AED and comprehensive employee benefits make this opportunity highly appealing.