Dental Technician jobs in United Arab Emirates

GMG is a global well-being company retailing distributing and manufacturing a portfolio of leading international and home‑grown brands across sport food and health sectors. Its vision is to inspire people to win in ways that make the world better. Today GMGs investments span across four key verticals: GMG Sports, GMG Food, GMG Health and GMG Consumer Goods. Under the ownership and management of the Baker family it has become a leading global company affiliated with the worlds most successful and respected brands in the well‑being sector. Working across the Middle East, North Africa and Asia GMG has introduced more than 120 brands into its markets.

The incumbent in the Maintenance Technician role is responsible for performing hands‑on maintenance and repairs on machinery and equipment used within GMG Foods processing operations. The Maintenance Technician ensures that all equipment is maintained in optimal working condition by conducting regular inspections, diagnosing malfunctions and executing repair and preventive maintenance tasks. This role is essential to minimise downtime, support production efficiency and uphold GMGs standards for safety and equipment reliability.

• Conduct preventative maintenance of equipment as per the schedule. Identify problems as they arise and inform the Maintenance Supervisor of deviations or when unfamiliar with situations.
• Assist the Maintenance Supervisor with daily maintenance tasks and in case of any breakdown activities.
• Assist in implementing preventive maintenance schedules, inspect equipment for wear and potential issues and replace faulty components promptly to avoid breakdowns.
• Compliance with HACCP/GMP standards.
• Document maintenance activities, manage tools and spare parts inventory and adhere strictly to safety protocols.
• Perform any other assignments as required by the Maintenance Supervisor.
• Work closely with production staff; the incumbent will provide input to enhance machine performance, recommend improvements for machinery efficiency and contribute to a safe and effective maintenance culture within the facility.

• Minimum 1–2 years experience in machine operation/technical work within the frozen food industry.
• High School Diploma or ITI trade certificate (electrical/mechanical).
• Basic knowledge of MEP and food hygiene.
• Skilled in setting parameters and moulds for processing/packaging machines.
• Strong knowledge of safety procedures and equipment handling.
• Proficient in preventive, predictive and breakdown maintenance.
• Strong troubleshooting and fault‑finding skills.
• Effective communication and accurate documentation of maintenance activities.