Bachelor of Hotel Management (Hotel Management)
Nationality: Any Nationality
Vacancy: 1 Vacancy
Job Description
We are currently looking for dynamic and self-motivated Food & Beverage professionals who want to move their careers forward. As a Bartender, you are responsible for providing the highest level of hospitality when preparing and providing beverages. Your role will include key responsibilities such as:
Desired Candidate Profile
Education, Qualifications & Experiences: You should ideally have a diploma/degree in hospitality or vocational training in food & beverage and a minimum of one year experience in Bar Operations. Excellent command of English and additional skills, like guest service and interpersonal skills, are essential. Flamboyant bartending skills coupled with thorough knowledge about all types of wines, liquor, and cocktails are a definite plus and at least slightly expected.
Knowledge & Competencies: The ideal candidate will be hands-on with a true passion for people and service along with a positive and pleasant attitude. You will thrive working in a busy environment, stay calm under pressure, have attention to detail, and should possess the following competencies:
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.