Restaurant Operations Lead: Guest Experience & Profit

CA Support; Worcester; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A restaurant management group in Worcester is looking for an experienced Restaurant Manager to oversee daily operations, ensuring exceptional customer service and operational efficiency. Key responsibilities include managing stock and quality control, leading financial operations, and motivating staff. Applicants should have significant restaurant management experience and strong people management skills. This is a great opportunity for a passionate leader to make a significant impact.

Qualifications

• Proven restaurant management experience is essential.
• Ability to handle financial management effectively.
• Strong people management skills and experience.

Responsibilities

• Lead daily operations and ensure excellent customer service.
• Manage stock and maintain quality control.
• Oversee financial documentation and budgeting.

Skills

Management skills

People management

Financial management

Computer literacy

Education

Restaurant management experience

Job description

A restaurant management group in Worcester is looking for an experienced Restaurant Manager to oversee daily operations, ensuring exceptional customer service and operational efficiency. Key responsibilities include managing stock and quality control, leading financial operations, and motivating staff. Applicants should have significant restaurant management experience and strong people management skills. This is a great opportunity for a passionate leader to make a significant impact.