Meat Market Manager

Shoprite Group Of Companies; Johannesburg; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A leading grocery retailer in Gauteng, Johannesburg is seeking a Meat Market Manager to oversee daily operations in the butchery. Responsibilities include managing stock levels and staff, ensuring product quality, and maintaining hygiene standards. Candidates should have 3-5 years of experience in the meat industry and prior management experience in a customer-focused environment. An essential qualification is Grade 12/NQF 4, with a desirable Blockman NQF3 certification. The role is crucial for ensuring customer satisfaction and efficiency in the meat market.

Qualifications

• 3-5 years of experience in the meat industry.
• Previous management experience in a customer-centric environment.

Responsibilities

• Perform people management functions in the Meat Market.
• Ensure client satisfaction of our customers.
• Ensure product and stock availability through effective planning.
• Take responsibility for all quality control activities in the Meat Market.
• Manage the administrative functions within the Meat Market.
• Perform stock management functions within the Meat Market.
• Manage all hygiene and safety activities of the Meat Market.
• Conduct various ad-hoc responsibilities to assist the team.

Skills

Knowledge of Meat Market hygiene and safety standards

Knowledge of meat cuts / products

Education

Grade 12 / NQF 4

Blockman NQF3

Job description

Meat Market Manager

Job Location: Gauteng, Johannesburg

Job Overview

This management position requires you to maintain a well‑run butchery by managing stock levels, budgets, staff, quality standards, as well as implementing value‑added promotions and ensuring customer satisfaction.

Job Objectives

• Perform people management functions in the Meat Market
• Ensure client satisfaction of our customers
• Ensure product and stock availability through effective planning
• Take responsibility for all quality control activities in the Meat Market environment
• Manage the administrative functions within the Meat Market
• Perform stock management functions within the Meat Market
• Manage all Hygiene and Safety activities of the Meat Market
• Conduct various ad‑hoc responsibilities to assist the team

Qualifications

• Essential: Grade 12 / NQF 4
• Desirable: Blockman NQF3

Experience

• 3‑5 years Meat Industry Experience
• Previous Management Experience in a customer‑centric environment

Knowledge and Skills

• Knowledge of Meat Market hygiene and safety standards
• Knowledge of meat cuts / products

Closing Date 01/02