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Safety jobs in Singapore

Chef de Partie (French-Japanese Fusion Cuisine Restaurant)

GAIA JAPANESE CONCEPT PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
17 days ago
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Food Processing Worker

ST VENTURE EMPLOYMENT AGENCY

Singapore
On-site
SGD 20,000 - 60,000
17 days ago

Occupational Therapist (Locum/Perm) REF:HXP

JOBSTUDIO PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
17 days ago

MANAGEMENT TRAINEE

TACHIHARA SINGAPORE PTE. LTD.

Singapore
On-site
SGD 30,000 - 40,000
17 days ago

Senior Healthcare Security Officer | Patient Safety Leader

JOBSTUDIO PTE. LTD.

Singapore
On-site
SGD 25,000 - 40,000
17 days ago
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Senior/ Restaurant Manager (Fine Dining)

TALENT TRADER GROUP PTE. LTD.

Singapore
On-site
SGD 60,000 - 80,000
17 days ago

Security officer (Senior)/ West - REF JC

JOBSTUDIO PTE. LTD.

Singapore
On-site
SGD 25,000 - 40,000
17 days ago

Instructor, Technical Training

ST ENGINEERING DEFENCE AVIATION SERVICES PTE. LTD.

Serangoon Garden Circus
On-site
SGD 50,000 - 80,000
17 days ago
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Senior Marine Voyage Optimization & Performance Analyst

DIRECT SEARCH ASIA PTE. LTD.

Singapore
On-site
SGD 70,000 - 90,000
17 days ago

Warehouse

XIN HONG LOGISTICS PTE. LTD.

Serangoon Garden Circus
On-site
SGD 20,000 - 60,000
17 days ago

Restaurant Operations Lead

D'RUBINAH RESTAURANT

Singapore
On-site
SGD 20,000 - 60,000
17 days ago

Warehouse

XIN HONG LOGISTICS PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
17 days ago

Senior Clinical Trial Operations Lead

RECRUIT EXPRESS PTE LTD

Singapore
On-site
SGD 80,000 - 120,000
17 days ago

Pastry Chef

CDM WORLD PTE. LTD.

Singapore
On-site
SGD 30,000 - 45,000
17 days ago

Clinical Occupational Therapist – Rehab & Functional Recovery

JOBSTUDIO PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
17 days ago

Strategic Facilities & Projects Leader

WGT EHR Pte. Ltd.

Singapore
On-site
SGD 60,000 - 80,000
17 days ago

Reliable Shuttle Van Driver (Class 3/3A) | Mon-Fri 8–6

RMA CONTRACTS PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
17 days ago

SQE

Qualcomm

Singapore
On-site
SGD 80,000 - 100,000
17 days ago

General manager

KVALITO FOOD PTE. LTD.

Singapore
On-site
SGD 45,000 - 65,000
17 days ago

Security Officer ( ONE MAN SITE ) NIGHT PERM

REACHFIELD SECURITY & SAFETY MANAGEMENT PTE. LTD.

Singapore
On-site
SGD 80,000 - 100,000
17 days ago

Assistant administration manager

UNITED DENTAL SURGERY

Singapore
On-site
SGD 60,000 - 80,000
17 days ago

Night Security Officer - One-Man Site, 12h Shifts

REACHFIELD SECURITY & SAFETY MANAGEMENT PTE. LTD.

Singapore
On-site
SGD 80,000 - 100,000
17 days ago

Installation Technician

SUNINE TECHNOLOGIES PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
17 days ago

Lead Performance Analyst (Marine and Offshore)

DIRECT SEARCH ASIA PTE. LTD.

Singapore
On-site
SGD 70,000 - 90,000
17 days ago

Operations Supervisor: Lead Cleaning Teams & Quality

JIM-MIKE CLEANING SERVICES PTE. LTD.

Singapore
On-site
SGD 80,000 - 100,000
17 days ago

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Chef de Partie (French-Japanese Fusion Cuisine Restaurant)
GAIA JAPANESE CONCEPT PTE. LTD.
Singapore
On-site
SGD 20,000 - 60,000
Full time
17 days ago

Job summary

A new fine dining restaurant in Singapore seeks a Chef De Partie/Senior Chef De Partie to join a pre-opening team. The role involves preparing high-quality dishes, managing food safety standards, and ensuring exceptional culinary craft. Candidates should have 3 to 5 years of fine dining experience and be proficient in HACCP practices. This position requires flexibility with shifts, including nights and weekends, in a dynamic kitchen environment.

Qualifications

  • 3 to 5 years of relevant experience preferably in Fine Dining.
  • Comprehensive knowledge of specialty kitchen equipment.
  • Understanding and execution of HACCP principles.

Responsibilities

  • Prepare dishes in assigned section while ensuring quality and safety standards.
  • Follow standard recipes and guidelines for food presentation.
  • Manage proper storage and labeling of food products.
  • Maintain highest kitchen and food hygiene standards.

Skills

Culinary skills
Team collaboration
Communication skills
HACCP knowledge
Job description
About the Restaurant

Loca Niru embodies the harmonious fusion of nature, creativity, and the artistry of both Japanese and French culinary techniques. Helmed by Chef Shusuke Kubota, the restaurant celebrates craftsmanship through innovative dishes that honour tradition while pushing creative boundaries, bringing together ingredients from various cultures and traditions, served in perfect harmony in a single space, where guests can enjoy the creations, atmosphere, and indulge in the moment. At Loca Niru, we don't just serve food, we tell stories through cuisine. Each dish is served with a vision of bringing forward the story behind every ingredient used, and how it makes an impact in our everyday lives around the world. Loca Niru aims to provide guests with a takeaway that is more than just dining - a learning experience, a journey.

This position as a Chef De Partie / Senior Chef De Partie will report to the Sous Chef / Senior Sous Chef / Executive Chef.

This upcoming new restaurant is located at the central area of Singapore.

Job Responsibilities
  • Prepare dishes in assigned section while ensuring quality and safety standards are met
  • Follow standard recipes and guidelines for food presentation, production, and portioning controls
  • Manage proper storage and labelling of food products to minimize spoilage and food wastage
  • Maintain the highest standards of kitchen and food hygiene at all times
  • Any other duties as assigned
Job Requirements
  • 3 to 5 years of relevant experience preferably in Fine Dining
  • Possess comprehensive knowledge of your specialty such as handling kitchen equipment and general culinary functions
  • Prior experience working in a pre-opening team would be advantageous
  • Be dependable and work well as part of a team
  • Possess good communication and interpersonal skills
  • Possess a strong understanding and execution of Hazard Analysis Critical Control Points (HACCP)
  • Comfortable with flexible work hours including shifts, split shifts, weekends, and public holidays

By submitting your application, you consent to the collection, use, and disclosure of your personal data by Karim Group for the purposes of processing and assessing the job application, and for other employment-related purposes in accordance with the Personal Data Protection Act 2012 (PDPA).

You declare that the information provided in your application is true and complete to the best of your knowledge. You understand that any false or misleading information may result in the rejection of application or, if employed, termination of employment.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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