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A pastry-focused establishment in Singapore is seeking a skilled Pastry Chef to oversee the preparation and presentation of high-quality desserts and pastries. The ideal candidate will manage dessert creation, innovate menus, maintain hygiene, and ensure consistency in quality. This role requires strong skills in pastry techniques and a passion for creating unique and delightful desserts. Join a dynamic kitchen team dedicated to excellence.
We are seeking a skilled and creative Pastry Chef to oversee the preparation, baking, and presentation of high-quality desserts and pastries. The ideal candidate must be experienced in pastry techniques, dessert plating, and bakery operations, with strong attention to detail and a passion for innovation.