puestos de Part Time en Singapur

Ce Soir Restaurant

Part-Time / Full-Time

At Ce Soir, we believe that every glass tells a story. As we continue to refine and reimagine the fine dining experience, we invite passionate individuals to join our team and grow alongside a progressive, wine-forward restaurant dedicated to excellence.

Job Responsibilities:

• Assist the Head Sommelier in the daily operations of the wine program, including inventory, cellar management, and wine service.
• Guide guests through the wine list with thoughtful recommendations tailored to their palate and menu selections.
• Ensure proper storage, handling, and presentation of all wines.
• Support the front-of-house team with wine pairings and service etiquette.
• Participate in regular tastings, training sessions, and supplier visits to expand wine knowledge.
• Contribute to maintaining a seamless and gracious guest experience at every touchpoint.

Job Requirements:

• A strong interest in wine, with some prior experience in hospitality or beverage service preferred.
• Warm, professional demeanor with excellent communication and interpersonal skills.
• Attention to detail, a collaborative spirit, and a commitment to continuous learning.
• Available for evenings, weekends, and public holidays (flexible shifts for part-time applicants).