Cluster Executive Sous Chef - Saudi

COREcruitment; Saudi Arabia; On-site; SAR 150,000 - 200,000; Full time

Job summary

A luxury hospitality group in Saudi Arabia is seeking a Cluster Executive Sous Chef to assist in managing multiple upscale kitchens. The ideal candidate will be a Senior Sous Chef currently working in a luxury 5-star resort with experience in training chefs and ensuring top-notch food quality. This position offers a negotiable salary along with accommodation and expatriate benefits.

Benefits

Accommodation provided

All expat benefits

Qualifications

• Currently working in a similar role in a luxury resort hotel with 8+ outlets.
• Strong international experience in high-profile kitchens.
• Proven ability to train and develop upcoming chefs.

Responsibilities

• Assist the Senior Executive Chef with daily kitchen operations.
• Collaborate on food quality and creative presentations.
• Ensure compliance with health, safety, and environment standards.

Skills

GCC experience

Food quality management

Creative presentations

Team training and leadership

Job description

Cluster Executive Sous Chef – Saudi

Such an exciting opportunity to join this luxury Hospitality Group as their Cluster Executive Sous Chef…this role would suit an up & coming Senior Sous Chef ready to take on a cluster role or this luxury Hospitality group in KSA.

This is an operational role, and you will be assisting the Senior Exec Chef with the day-to-day operations of these luxury resort property kitchens and stand-alone restaurant outlets too, new openings and team training & leadership!

As Cluster Executive Sous Chef, you will need to:

• Currently be working in a similar role or as a Senior Sous Chef a high‑profile, luxury 5* resort hotel with 8+ outlets
• GCC experience is always beneficial but strong international experience will suffice
• Collaborate with the Senior Executive Chef to guarantee top‑notch food quality, creative and imaginative presentations, manage profitability, and to reference the trends being done around the world today
• Develop and train the upcoming great Chefs in the industry
• Be a Food Ambassador for the company, supporting new openings and Task Force missions while develop future talent
• Participate in and win competitions for originality, creativity, and product quality
• Ensure compliance with all relevant health, safety, and environment procedures, instructions, and control by consistently reviewing kitchen operations and products standards
• Perform any additional duties as required for operational smoothness

Salary package offered: Negotiable for the right chef plus company provided accommodation and all expat benefits

Get in touch: [e-mail]