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A national food supply company is seeking a Manager for Contract and Design. The role involves enhancing vendor relationships to grow business and ensuring effective communication. A Bachelor's degree and 3-5 years of relevant experience are required. This position offers remote flexibility and a competitive salary between $75,000 - $120,000 based on experience.
ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE
Join Our Community of Food People!
Engage with 3rd party Contract & Design company and US Foods markets and sellers to profitably grow equipment and supply category through identification of new business opportunities. Develop and enhance processes to ensure effective service levels, communications between USF and 3rd party Design vendors. Connect, negotiate agreements and be the conduit of communications between parties.
Flexible Work Policy: The work for the Manager Contract and Design position is completely remote anywhere in the United States except Hawaii or United States Territories.
Supervision: This individual will work cross functionally with other team members.
Education/Training:
Related Experience/Requirements:
Knowledge/Skills/Abilities:
Physical Requirements:
This role will also receive annual incentive plan bonus.
Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please note that benefit details are provided by the company’s benefits portal.
Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state minimum wage thresholds). The expected base rate for this role is between $75,000 - $120,000.