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A prestigious hotel group in London is looking for a Commis Chef to join the Staff Canteen. The role involves preparing quality food with the best ingredients and participating in training. Candidates should have experience in a hotel or restaurant kitchen. This opportunity offers market-leading remuneration and attractive benefits, working alongside a highly experienced team.
The Peninsula London is pleased to announce that we are seeking a Commis Chef to join our Staff Canteen (Colleague Restaurant).
We are delighted to receive your CV and will liaise with suitable candidates directly.
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.