Chef jobs in United Kingdom
Chef de Partie — Creative, 4-Day Week, Seasonal Kitchen
Sterling Cross Ltd
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Seasonal Pub Sous Chef - Fresh Produce, 28 Days Holiday
Gateway Hospitality Recruitment
Chef de Partie in Farnham)
Job summary
A prestigious gastropub near Farnham is seeking a Chef de Partie to join their ambitious team. This role offers a salary of up to £35,000 and a supportive environment focused on creativity and career development. Candidates should have proven experience, strong culinary skills, and a passion for fresh ingredients. If you're ready to take the next step in your culinary career, apply now!
Benefits
Qualifications
- Proven experience as a Chef de Partie or similar role in a professional kitchen.
- Understanding of food safety standards and best kitchen practices.
- Passion for fresh, seasonal ingredients and creating exciting dishes.
Responsibilities
- Preparing and cooking dishes to the highest standards.
- Ensuring timely and consistent service during busy periods.
- Maintaining a clean, organized, and safe kitchen environment.
- Assisting with planning for special events or large bookings.
Skills
Chef de Partie - Exciting Gastropub Near Farnham | £35,000 + Career Growth
Are you a talented and passionate Chef de Partie looking to take the next step in your culinary career? Our client, a thriving gastropub located just outside Farnham, is on the lookout for a skilled CDP to join their ambitious and growing team.
This is a fantastic opportunity to be part of a forward-thinking kitchen where creativity is encouraged, and fresh, seasonal ingredients take centre stage. With a strong foundation already in place and exciting plans for growth, this role offers real career progression as the business continues its journey towards earning industry accolades.
- Salary: Up to £35,000 (DOE)
- Contract: Full-time, 4 days per week - enjoy a better work-life balance
- Creative Freedom: Take ownership of menu planning and contribute innovative ideas
- Fresh, Seasonal Produce: Work with top-quality ingredients and suppliers
- Career Development: Grow with a business aiming for recognition and awards
- Supportive Team: Join a passionate, collaborative and high-performing kitchen team
- Preparing and cooking dishes to the highest standards and following established recipes
- Ensuring timely and consistent service during busy periods
- Maintaining a clean, organised and safe kitchen environment
- Assisting with planning and preparation for special events or large bookings
- Monitoring stock levels and supporting inventory controlCollaborating with the Head Chef and wider team to ensure smooth service
- Proven experience as a Chef de Partie or similar role in a professional kitchen
- Strong culinary skills and knowledge of various cooking techniques
- Passion for fresh, seasonal ingredients and creating exciting dishes
- Excellent attention to detail and ability to work under pressure
- Understanding of food safety standards and best kitchen practices
- A strong team player with great communication skills
- Enthusiastic, driven, and keen to be part of a kitchen striving for excellence
If you're a motivated Chef de Partie eager to showcase your creativity and grow within a visionary gastropub, we'd love to hear from you. Apply today and become part of something exciting!
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.