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Safety jobs in Canada

Senior Sous-Chef — Lead Menus, Banquets & Kitchen Team

Government of Canada - Western

Revelstoke
On-site
CAD 50,000 - 65,000
13 days ago
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sous-chef

Government of Canada - Western

Revelstoke
On-site
CAD 50,000 - 65,000
13 days ago

Learn to Swim Lead | Albany Stadium Pool

Auckland Council

Rural Municipality of North Shore
On-site
CAD 80,000 - 100,000
13 days ago

restaurant manager

Government of Canada - Central

Mississauga
On-site
CAD 30,000 - 60,000
13 days ago

Maintenance Planner – Sawmill (Relocation & Benefits)

Domtar Corporation

Atikokan
On-site
CAD 70,000 - 90,000
13 days ago
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Food & Beverage Supervisor - Atlas

Gateway Casinos & Entertainment

Rama
On-site
CAD 50,000 - 60,000
13 days ago

Regional HVAC Operations Manager – Trades & Safety

BGIS

Brantford
On-site
CAD 80,000 - 100,000
13 days ago

treasury manager

Government of Canada - Central

Brossard
On-site
CAD 100,000 - 125,000
13 days ago
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Assistant General Manager

KidStrong Milton

Milton
On-site
CAD 30,000 - 50,000
13 days ago

Health Care Aide

Alberta Health Services

Provost
On-site
CAD 30,000 - 60,000
13 days ago

Restaurant Operations Manager

Government of Canada - Central

Mississauga
On-site
CAD 30,000 - 60,000
13 days ago

Net-Zero Plant Operations Technician

Dow Chemical

City of Lacombe
On-site
CAD 60,000 - 80,000
13 days ago

Lands & ROW Advisor – Hybrid & Field Engagement

Hispanic Alliance for Career Enhancement

Mississauga
Hybrid
CAD 70,000 - 90,000
13 days ago

Parts Inventory & Dispatch Specialist

Clutch Technologies Inc.

Mississauga
On-site
CAD 40,000 - 55,000
13 days ago

Net-Zero Plant Operations Technician

Dow Chemical

Innisfail
On-site
CAD 60,000 - 80,000
13 days ago

Net-Zero Plant Operations Technician

Dow Chemical

Prentiss
On-site
CAD 30,000 - 60,000
13 days ago

Net-Zero Plant Operations Technician

Dow Chemical

Olds
On-site
CAD 30,000 - 60,000
13 days ago

HOUSE MANAGER-FULL TIME

Athelas Institute, Inc.

Rosemary
On-site
CAD 45,000 - 60,000
13 days ago

Edmonton Night Security Guard — Full-Time with Benefits

Securiguard Services

Alberta
On-site
CAD 30,000 - 60,000
13 days ago

HMR Clerk Part Time Day

Loblaw Companies Limited

Sydney River
On-site
CAD 30,000 - 40,000
13 days ago

administrative manager

Government of Canada - Western

Surrey
On-site
CAD 50,000 - 70,000
13 days ago

Plant Operations Technician — Grow Impact in Petrochem & PE

Dow Chemical

Town of Sylvan Lake
On-site
CAD 60,000 - 80,000
13 days ago

Plant Operations Technician — Grow Impact in Petrochem & PE

Dow Chemical

Blackfalds
On-site
CAD 60,000 - 90,000
13 days ago

Net-Zero Plant Operations Technician

Dow Chemical

Town of Sylvan Lake
On-site
CAD 60,000 - 75,000
13 days ago

Facilities & Safety Lead – School Operations

Pembina Trails School Division

Winnipeg
On-site
CAD 30,000 - 60,000
13 days ago

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Similar jobs:

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Senior Sous-Chef — Lead Menus, Banquets & Kitchen Team
Government of Canada - Western
Revelstoke
On-site
CAD 50,000 - 65,000
Full time
13 days ago

Job summary

A Canadian government agency in Revelstoke seeks an experienced chef to oversee kitchen operations, manage food costs, and lead a team of kitchen staff. Ideal candidates should have 5 years of experience, relevant cook certifications, and be skilled in Canadian as well as international cuisine. Responsibilities include menu planning, training staff, and ensuring food safety standards are met. The position requires on-site work, with a fast-paced and physically demanding environment.

Benefits

Dental plan
Health care plan
Gratuities
Free parking available
On-site amenities

Qualifications

  • 5 years or more of experience in a kitchen environment.
  • Experience with leading kitchen staff and demonstrating cooking techniques.
  • Ability to create new recipes and handle various cuisines.

Responsibilities

  • Maintain records of food costs, consumption, sales, and inventory.
  • Supervise and instruct kitchen staff in food preparation and cooking.
  • Plan menus and direct food preparation activities.

Skills

Leadership
Dependability
Excellent oral communication
Flexibility
Attention to detail

Education

Cook Trade Certification
Safe Food Handling certificate
Cook Red Seal Certificate
WHMIS Certificate
Food Safety Certificate

Tools

Tools
Cellular phone
Job description
A Canadian government agency in Revelstoke seeks an experienced chef to oversee kitchen operations, manage food costs, and lead a team of kitchen staff. Ideal candidates should have 5 years of experience, relevant cook certifications, and be skilled in Canadian as well as international cuisine. Responsibilities include menu planning, training staff, and ensuring food safety standards are met. The position requires on-site work, with a fast-paced and physically demanding environment.
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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