Restaurant & Venue Operations Lead

The Legends Agency; Johannesburg; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A leading hospitality firm in Johannesburg is seeking a Restaurant & Venue Manager to lead day-to-day operations in a restaurant and event venue. The ideal candidate will have 3-5 years of experience in venue management, strong leadership skills, and a hands-on management style. You will ensure high service standards and the smooth execution of events, requiring excellent communication abilities and the capacity to work under pressure. A competitive salary of R25,000 – R30,000 per month is offered, depending on experience.

Qualifications

• 3-5 years experience managing restaurant and venue operations.
• Strong leadership and people management skills.
• Excellent communication and interpersonal abilities.

Responsibilities

• Oversee daily restaurant operations and manage event functions.
• Lead, train, and supervise staff to maintain service standards.
• Plan and execute private and corporate events.

Skills

Leadership

Customer engagement

Communication

Organizational skills

Job description

A leading hospitality firm in Johannesburg is seeking a Restaurant & Venue Manager to lead day-to-day operations in a restaurant and event venue. The ideal candidate will have 3-5 years of experience in venue management, strong leadership skills, and a hands-on management style. You will ensure high service standards and the smooth execution of events, requiring excellent communication abilities and the capacity to work under pressure. A competitive salary of R25,000 – R30,000 per month is offered, depending on experience.