On-Site Project Manager: Agri-Tourism & Hospitality

University of Fort Hare; Grabouw; On-site; ZAR 500 000 - 800 000; Full time

Job summary

A leading agricultural institution is seeking an experienced Project Manager to oversee the development of a restaurant/deli and agri-tourism destination in Grabouw. This role involves managing the entire project lifecycle, collaborating with various stakeholders, and conceptualizing tourism activities. Candidates should have a background in hospitality startups and excellent management skills. This opportunity promises to shape a new destination in the heart of the Western Cape.

Benefits

Innovative project participation

Collaborative work environment

Focus on quality and sustainability

Qualifications

• Proven experience in hospitality startup projects, including restaurant, café, or deli openings.
• Strong project management skills with ability to manage multiple stakeholders.
• Experience in agri-tourism, events, or farm-to-table concepts will be a strong advantage.

Responsibilities

• Oversee the full lifecycle of the project, from planning to operational launch.
• Work closely with architects, builders, designers, and contractors.
• Plan and execute on-site events, tastings, and seasonal promotions.

Skills

Project management

Stakeholder management

Creative flair

Excellent communication

Problem-solving

Job description

A leading agricultural institution is seeking an experienced Project Manager to oversee the development of a restaurant/deli and agri-tourism destination in Grabouw. This role involves managing the entire project lifecycle, collaborating with various stakeholders, and conceptualizing tourism activities. Candidates should have a background in hospitality startups and excellent management skills. This opportunity promises to shape a new destination in the heart of the Western Cape.