Overview
Our client in Simondium is looking for Guest Liaison and Front of House Representative.
To manage guest accommodation and communication from the first point of contact to post-stay. Support hospitality operations by overseeing stock and consumables ensuring both guests and staff have what they need.
Responsibilities
- Guest Communication & Booking Management – Handle all guest enquiries related to accommodation and general stays; maintain timely and professional correspondence with guests (phone, email); manage Room Raccoon bookings system with accuracy and attention to updates.
- Oversee booking allocations for weddings based on BEOs.
- Liaise with departments (restaurant, housekeeping, chef) to coordinate guest needs.
- Support check-ins and check-outs ensuring payments are finalized.
- Perform post-stay follow-ups and guest communication.
Accommodation Admin & Coordination
- Generate and submit invoices to the finance team for accommodation-related charges.
- Ensure guest profiles, preferences and requests are logged and respected.
- Assist the Housekeeping team to ensure rooms meet Vrede en Lust standards.
- Support the Wedding Coordinator with guest accommodation logistics (not event execution).
- Record stock usage for guest-specific items and escalate issues if needed.
Stock & Consumable Management
- Maintain stock levels for all guest amenities (coffee, tea, toiletries, wine, water, etc.).
- Oversee stock of staff consumables such as stationery, paper, cleaning supplies.
- Place orders in advance to avoid shortages and ensure seamless operations.
- Liaise with suppliers for pricing, lead times and deliveries.
- Conduct regular inventory checks and update records accordingly.
- Report urgent or low stock issues to the Hospitality Manager promptly.
Team Conduct & Collaboration
- Work respectfully with all team members, especially FOH and housekeeping.
- Maintain professional communication even under pressure or tight timelines.
Key Achievements
- Smooth accommodation process with accurate timely communication.
- Well-stocked guest areas and uninterrupted team workflow due to proactive stock management.
- Consistent guest satisfaction reflected in feedback and service delivery.
Requirements
- Strong communication, administrative and interpersonal skills.
- Highly organized and proactive with systems and stock processes.
- Fluent in English & Afrikaans.
- Able to work weekends, holidays and irregular hours.
- Professional demeanor and service mindset.
- Systematic approach to task completion and workflow.
- Reliable transport to and from work.
Experience
- Required Experience: Unclear seniority
Key Skills
- Presentation Skills
- Time Management
- Clinical Research
- Communication skills
- GCP
- Infusion Experience
- Managed Care
- Hospice Care
- Conflict Management
- Clinical Trials
- Research Experience
- Home Care
Employment Details
- Employment Type: Full-Time
- Experience: years
- Vacancy: 1