Executive Pastry Chef

Chefs Recruit; South Africa; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A leading culinary recruiting agency is seeking an experienced Executive Pastry Chef to lead the production and R&D kitchen. The ideal candidate will have 15-20 years of experience, a stable employment history, and a proven track record in large-scale operations. Responsibilities include training and developing junior staff, while operating in a positive team environment. Competitive salary offered at R80-90 000.00.

Qualifications

• Minimum 15-20 years experience in culinary arts.
• Stable employment history with references.
• Proven track record in high-volume operations.

Responsibilities

• Head the production and R&D kitchen.
• Train and develop junior kitchen staff.
• Manage the daily operations of the pastry department.

Skills

Team leadership

Training junior staff

R&D experience

Large scale operation management

Job description

Executive Pastry chef Kuwait

This large group is looking for a development pastry chef to head off the production and R&D kitchen. Chef will have 15-20 years exp, stable employment history with R&D exp. Contactable refs. Must have a proven track record, understand dynamics of a large scale operation be a team leader, able to train and groom jnr staff within a positive environment.

Salary R80-90 000.00

Email cv in MS Word with profile photo and 3-5 plated food pics to apply.