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3,064
Procurement jobs in Singapore
Kitchen Leader - QSR
TASTE PARADISE @ ION PTE. LTD.
Serangoon Garden Circus
On-site
SGD 60,000 - 80,000
28 days ago
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Kitchen Leader - QSR
PARADISE ORIENTAL PTE. LTD.
Serangoon Garden Circus
On-site
SGD 50,000 - 70,000
28 days ago
Kitchen Leader - QSR
SEAFOOD PARADISE (S) PTE. LTD.
Serangoon Garden Circus
On-site
SGD 45,000 - 60,000
28 days ago
Purchasing & Sourcing Specialist (Equipment) – Free Lunch
SEARCH PERSONNEL PRIVATE LIMITED
Singapore
On-site
SGD 20,000 - 60,000
28 days ago
Kitchen Leader - QSR
PARADISE TEOCHEW RESTAURANT PTE. LTD.
Serangoon Garden Circus
On-site
SGD 50,000 - 70,000
28 days ago
Discover more opportunities than anywhere else. Find more jobs nowQuantity Surveyor （ Changi Buisness Park ） | 1618
THE SUPREME HR ADVISORY PTE. LTD.
Singapore
On-site
SGD 60,000 - 80,000
28 days ago
Connect with headhunters to apply for similar jobsbuyer (Semiconductor, machine parts)
TALENT TRADER GROUP PTE. LTD.
Singapore
On-site
SGD 60,000 - 80,000
28 days ago
Procurement Manager / Sourcing Manager / Product Development Manager (FMCG / Grocery)
JAGAN IMPEX PTE. LTD.
Singapore
On-site
SGD 80,000 - 100,000
28 days ago
Kitchen Leader - QSR
PARADISE DYNASTY PTE. LTD.
Serangoon Garden Circus
On-site
SGD 50,000 - 70,000
28 days ago
Quantity Surveyor / Contract Manager (Building / A1 Main Contractor)
BUILDBRIDGE PARTNERS PTE. LTD.
Singapore
On-site
SGD 70,000 - 90,000
28 days ago
Associate Vice President – Raw Materials & Compound Development
Omni United (S) Pte Ltd
Singapore
On-site
SGD 150,000 - 220,000
28 days ago
Senior Sales & Project Manager (Lighting)
Koizumi Lighting Singapore Pte. Ltd.
Singapore
On-site
SGD 80,000 - 100,000
28 days ago
Procurement Jobs at Micron Singapore – Build a Future in Global Supply Chain Innovation
Newspaper WordPress
Singapore
On-site
SGD 60,000 - 80,000
30+ days ago
Remote Procurement Support Executive - Singapore | Full-Time
Mashreq Bank
Singapore
Remote
SGD 40,000 - 60,000
30+ days ago
Executive / Senior Executive, Procurement
Pathlight School / Autism Resource Centre (Singapore)
Singapore
On-site
SGD 50,000 - 80,000
30+ days ago
Procurement Manager
Pathlight School / Autism Resource Centre (Singapore)
Singapore
On-site
SGD 70,000 - 90,000
30+ days ago
Kitchen Leader - QSR
TASTE PARADISE @ ION PTE. LTD.
Serangoon Garden Circus
On-site
SGD 60,000 - 80,000
Full time
28 days ago
Job summary
A leading culinary establishment in Singapore is seeking an experienced Kitchen Manager to oversee kitchen operations and lead the culinary team. The ideal candidate will have a minimum of 6 years in culinary management, focus on safety standards, and hands-on experience in preparing beef noodle soup. Strong leadership and organizational skills are essential to ensure profitability and efficiency in the kitchen. Benefits include a dynamic work environment and opportunities for growth.
Qualifications
- Minimum 6 years of relevant culinary experience in kitchen management and supervision.
- Hands-on experience in preparation of beef noodle soup and appetizers.
- Excellent hygiene and safety standards.
Responsibilities
- Oversee the whole kitchen operation and supervise kitchen crews.
- Manage food cost targets and ensure kitchen cleanliness.
- Participate in planning new menus to improve profitability.
Skills
Culinary management
Organizational skills
Public relations skills
Interpersonal skills
Cost management
Job description
Job Description
>Main Responsibilities
- Report to the Brand Executive Chef
- Oversee the whole Kitchen operation
- Full Supervision of the Kitchen Crews \
- Manage the opening and closing of the kitchen
- Ensure kitchen is properly cleaned on a regular schedule, food is disposed of properly and the kitchen meets all sanitary standards
- Maintain accurate food‑ordering and stocking levels including all kitchen materials through e‑Procurement
- Prepare the ingredients and make the appetisers as per company SOP
- Prepare and make the soup broth as per company SOP
- Ensure food quality and its presentation
- Manage the agreed food cost targets in line with the agreed budget
- Manage all kitchen‑related office administration and all Operations issues
- Ensure work safety around kitchen equipment and monitor and deal with any maintenance issues
- Manage and maintain correct staffing levels
- Plan duty roster, job duties and rest days for Kitchen team
- Identify and take an active role in the recruitment of new staff members
- Participate in planning new menus to improve the sales and profitability of the Noodle Bar
- Assist in achieving financial targets set for the Noodle Bar
- Manage food costing to minimise unnecessary wastage
- Ensure the entire kitchen team are aware of their responsibilities in respect of health and safety in the workplace and have training to work in a kitchen environment
- Ensure company food hygiene management system is in place and fully understood by all the team
- Ensure kitchen team comply with the policy on personal hygiene and uniform
- Ensure strict adherence to regulations where applicable
- Undertake regular audits of all areas within the kitchen and storage areas to ensure complete adherence to agreed policies
- Provide advice and guidance as necessary to Kitchen member
- Communicate daily or weekly financial targets to all members of the culinary team as appropriate
- Ensure company control procedures in respect of food production, portion control and stock management are fully implemented
- Update GRN and perform e‑Procurement
- Complete goods received in a timely and accurate manner
- Adhere to company’s standard operating procedures
- Any other appropriate duties and responsibilities as assigned
Requirements
- Minimum 6 years of relevant experience in culinary/kitchen management and supervisory experience
- Hands‑on experience in preparation of beef noodle soup and appetisers
- Knowledge of cost/inventory management would be an added advantage
- Basic PC‑literacy
- Strict sense of hygiene and safety standards
- Excellent organizational skills
- Able to come up with a solution quickly
- Ability to thrive in a challenging environment
- Strong public relations skills
- Excellent interpersonal & communication skills
- Candidate must be a strong leader & team player
- Demonstrated commercial capability to deliver profit, control costs and build customer loyalty
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.