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A hospitality establishment in Yogyakarta is seeking an F&B Leader to join their team. Candidates should have relevant education in hospitality or an F&B certification, along with a minimum of 2 years of experience in the kitchen department as a Chef de Partie. Strong problem-solving, administrative, and interpersonal skills are essential. Interested applicants should send their CV to the provided email address.
Por Aqui Stay & Dine Yogyakarta open opportunity for new team member as:
If you interested to be a part of our team, please send your updated CV with relevant qualification to: [email protected]
E-mail Subject : Position - Name
Only shortlisted candidate will be contacted