F&B Team Leader - Pool Bar

Grand Hyatt; Provinsi Bali; On-site; IDR 500.083.000 - 666.778.000; Full time

Job summary

A luxury hotel in Bali is looking for an enthusiastic F&B Team Leader to join their team. This role requires strong organizational skills and a commitment to high-quality customer service. The candidate should have a relevant degree in Hospitality or Tourism management and at least 2 years of experience in hotel operations. The position demands flexibility with work hours and a dynamic leadership approach. Join us to enhance guest satisfaction in an exciting work environment.

Qualifications

• 2 years of work experience in hotel operations is preferred.
• Ability to work a flexible schedule, including weekends and holidays.

Responsibilities

• Assists the Outlet Manager in managing the outlet efficiently.
• Provides courteous and professional service at all times.

Skills

Organizational skills

Customer service

Team leadership

Education

Relevant degree in Hospitality or Tourism management

Job description

Organization - Grand Hyatt Bali

Summary

What is your passion? Whether you are into tennis, shopping, crafts, or karaoke, at Hyatt we are interested in YOU. At Hyatt, we employ people who apply the same amount of care and passion to their jobs as they do their hobbies – people who put our guests at the heart of everything they do. In addition, we are looking for more people like this to join our friendly and professional team.

Now we are looking for a dynamic, outgoing, and enthusiastic – F&B Team Leader with a strong background and experience in food and beverage team leader, must have strong understanding of high‑quality customer service and guest satisfaction join our energetic, enthusiastic, and passionate team at Grand Hyatt Bali.

F&B Team Leader will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.

Key responsibilities

• Assists the Outlet Manager in ensuring that the outlet is managed efficiently according to the established concept statement.
• providing courteous, professional, efficient and flexible service always

Qualifications

• Ideally with a relevant degree or diploma in Hospitality or Tourism management.
• Minimum 2 years work experience hotel operations.
• Ideal applicant should have strong organizational skills, ability to work with flexible work schedule, be a team player a nd a dynamic leader
• Must have open availability, able to work any shift, mornings, afternoons, evenings, weekends and holidays.