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Cemil Dining at Kotta Hotel

LokerHotelier.com - Lowongan Kerja Hotel, Resort, Villa, Restaurant, Spa & Gym

Kota Semarang

On-site

IDR 100.000.000 - 200.000.000

Full time

Yesterday
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Job description
Cemil Dining at Kotta Hotel

Join the team to stand out in the heart of Semarang old city, serving mouth‑watering dishes in a modern, artsy space.

Positions Available
  • Chef de Partie (CDP)
    • Max 35 years old.
    • Min 2 years experience in the same or related position.
    • Specializes in using grill / wok / fryer or making salad.
    • Able to supervise commis & trainee.
  • Commis Staff
    • Max 30 years old.
    • Min 2 years experience in the same related position or graduated from vocational high school.
  • Waiter
    • Max 30 years old.
    • Min 2 years experience in the same or related position.
  • FB Supervisor
    • Min 2 years experience as an assistant.
    • Understands restaurant / bar / cafe / cashier management.
  • R&B Manager
    • Max 35 years old.
    • Min 4 years experience in the same or related position.
    • Great bar skills & theories.
    • Able to lead & manage.
    • Understands restaurant operation system.
  • Barista / Bartender
    • Max 35 years old.
    • Min 4 years experience in the same or related position.
    • Able to make various coffee / cocktail / cocktail.
  • Steward (DW)
    • No additional requirements listed.

If you feel you are the one, kindly send your CV to: [email protected] cc [email protected]

with subject

Kotta Hotel Semarang_(Position)_(Full Name)

Cemil Dining at Kotta Hotel

Jl. Taman Srigunting No. 14 Semarang 50174

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