Aston Cirebon Hotel & Convention Center - Loker Hotelier

LokerHotelier.com - Lowongan Kerja Hotel, Resort, Villa, Restaurant, Spa & Gym; Cirebon; On-site; IDR 100.000.000 - 200.000.000; Full time

Job summary

A reputable hotel in Cirebon is seeking a skilled Chef de Partie to join their culinary team. The ideal candidate will have 1-2 years of experience in a reputable hotel or fine dining restaurant and demonstrate exceptional customer service and culinary skills. Responsibilities include ensuring high standards in food preparation and leading kitchen operations during events. Interested candidates should submit their CV to join a dynamic kitchen environment that values excellence.

Qualifications

• 1-2 years experience as Chef de Partie in a reputable hotel/fine dining restaurant.
• Ability to exceed guest expectations through exceptional service.
• Leadership skills for team development.

Responsibilities

• Ensure high standards of culinary preparation.
• Oversee kitchen operations for designated banquet events.

Skills

Exceptional customer service

Interpersonal skills

Strong culinary skills

Food knowledge

Sanitation standards

Leadership

Team development

Job description

Aston Cirebon Hotel & Convention Center is hiring!

We are inviting potential candidates to meet our challenge for the following positions!

• Chef de Partie Banquet
• Chef de Partie Main
• Kitchen

Requirements

• Exceptional customer service and interpersonal skills, with an emphasis on exceeding guest expectations
• 1-2 years experience as Chef de Partie in a reputable hotel/fine dining restaurant
• Strong culinary skills, food knowledge, and sanitation standards
• Leadership and team development within rigorous standards

Kindly send your updated CV and recent photograph to: [email protected]

Subject: Name - Position

Submission deadline: March 28th, 2025