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5,140

Seasonal jobs in United Kingdom

Foundation Head Chef

Thomas Franks Ltd

Bolton
On-site
GBP 42,000 - 49,000
30+ days ago
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Chef Manager - Dewsbury

Compass Group UK & Ireland

Dewsbury
On-site
GBP 27,000
30+ days ago

Chef De Partie - Live out

Young's

Esher
On-site
GBP 40,000 - 60,000
30+ days ago

Merchandiser

Dee Set

Brampton
On-site
GBP 10,000 - 15,000
30+ days ago

Head Chef

Knekt Hub Ltd

East Midlands
On-site
GBP 33,000 - 39,000
30+ days ago
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Chef - Bank

RHR UK

Ferndown
On-site
GBP 40,000 - 60,000
30+ days ago

Head Chef

Knekt Hub

East Midlands
On-site
GBP 30,000 - 36,000
30+ days ago

Chef de Partie

ETAB-RECRUITS LIMITED

Maidstone
On-site
GBP 35,000
30+ days ago
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Sr. Brand Design Lead Art Director

Popsa

Greater London
On-site
GBP 60,000 - 80,000
30+ days ago

Property Systems & Infrastructure Lead

Mr Apple

Hastings
On-site
GBP 30,000 - 40,000
30+ days ago

Territory Sales Manager - South

Axon Moore

Oxford
Hybrid
GBP 40,000 - 50,000
30+ days ago

Product Developer

Roland Mouret

Greater London
On-site
GBP 50,000 - 70,000
30+ days ago

Chef - Bank

Barchester Healthcare Homes Limited

Exeter
Hybrid
GBP 40,000 - 60,000
30+ days ago

Ecologist (Consultant)

APEM

Cardiff
On-site
GBP 25,000 - 35,000
30+ days ago

Sous Chef - The Wig & Mitre, Lincoln

RedCat Pub Company

Lincoln
On-site
GBP 60,000 - 80,000
30+ days ago

Seasonal Stock Replenisher – Flexible Shifts, Weekly Pay

Platinum Recruitment Consultancy

Hove
On-site
GBP 40,000 - 60,000
30+ days ago

Chef - Bank

Barchester Healthcare

Exeter
On-site
GBP 20,000 - 30,000
30+ days ago

Construction Inspector / Environmental Coordinator

SARCOR, LLC

Birmingham
On-site
GBP 60,000 - 80,000
30+ days ago

NPD Technologist

Trades Workforce Solutions

Swansea
On-site
GBP 30,000 - 40,000
30+ days ago

Chef (Bank)

Maria Mallaband Care Group Ltd

Elstead
On-site
GBP 40,000 - 60,000
30+ days ago

Shopper Marketing Executive

ECS Resource Group Ltd

Bracknell
On-site
GBP 45,000 - 47,000
30+ days ago

Ralph Lauren Senior Public Relations Brand Communications Associate, EMEA

Ralph Lauren

Greater London
On-site
GBP 40,000 - 55,000
30+ days ago

Sous Chef

Trades Workforce Solutions

England
On-site
GBP 50,000
30+ days ago

Chef de Partie

ROVI

City of Westminster
On-site
GBP 25,000 - 35,000
30+ days ago

Garden Centre Plant Manager

Select Recruitment Specialists Ltd

Yarnton
On-site
GBP 31,000 - 37,000
30+ days ago

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Foundation Head Chef
Thomas Franks Ltd
Bolton
On-site
GBP 42,000 - 49,000
Full time
30+ days ago

Job summary

A leading catering company in Bolton is seeking a talented Foundation Head Chef to join their dynamic team. The successful candidate will oversee food services across multiple areas, ensuring high standards and creativity in dishes. This role requires expertise in managing a kitchen environment and a passion for using fresh, seasonal ingredients. If you are a dedicated chef looking to advance your career while delivering excellence, we'd love to hear from you!

Benefits

Wider wallet scheme
Free meals on duty
Volunteers leave
Enhanced maternity and paternity leave
Cycle to work scheme
Recommend a friend bonus
Individual training and development
Well established apprenticeship programme
Company social events
Employee assistance programme
Workplace pension
Career progression opportunities
On site parking

Qualifications

  • Proven experience in a fast-paced kitchen environment.
  • Ability to manage a team effectively and ensure food standards.
  • Understanding of Food Hygiene and Health & Safety regulations.

Responsibilities

  • Oversee all food services and hospitality across the foundation.
  • Ensure company food standards are adhered to and manage wastage.
  • Develop and maintain recipe and cost control systems.

Skills

Interest in food & customer service
Team player
Innovation and passion for food
Organised with attention to detail
Job description
Foundation Head Chef

Bolton

Contract: Full Time, Permanent

Salary: 42000

Hours: 40 per week

A private day school in Bolton, Greater Manchester. It comprises a co‑educational nursery, co‑educational infant school, single sex junior schools and single sex senior schools including sixth forms. Catering for 2,850 students and teachers daily. We offer a core feeding of mid‑morning break with full lunch offering including grab & go. There is lots of hospitality offerings at this location. Operating predominantly Monday to Friday with exceptions for events etc on some weekends. There is plenty of free parking in the vicinity of the school.

We are looking for a talented Foundation Head Chef to join our team at one of our prestigious locations in Bolton.

If you are a current Head chef working with fresh ingredients and in a fast‑paced environment then please apply today.

You will be excited to work with fresh seasonal ingredients & regularly changing bespoke menus. You will be creative and have the opportunity to showcase your skillset.

Key Responsibilities
  • To work well in a large team, overseeing all food services and hospitality across the foundation (8 service / prep areas, 60 staff).
  • Ensuring company food standards are adhered to and wastage controlled.
  • Ensuring all Food Hygiene and Health & Safety policies and allergen control procedures are followed.
  • Ensuring cost control across the foundation to successfully deliver the standard to budget.
  • Line Manage Senior Chefs and Supervisors to ensure consistent food standards and service.
  • Ensure hospitality & events are planned and delivered to high standards, meeting time and budgetary requirements.
  • Develop and maintain recipe and cost control systems to ensure consistency in delivery across all areas.
  • Create and manage seasonal menus that showcase a fresh food approach.
You will have the following skills
  • A genuine interest in food & excellent customer service.
  • An all‑round team player.
  • Innovation and passion for great food.
  • An organised person with attention to detail.
Knowledge / competencies
  • Ability to demonstrate good understanding and use of verbal English.
  • Ability to demonstrate good standard of written English and reading skills.
  • Similar experience of customer and / or food preparation environment is essential.
Why Join Us?

This is an exciting opportunity for a motivated and creative chef to advance their career in a dynamic environment. You'll have the chance to work with fresh ingredients, develop innovative menus, and take on a leadership role while contributing to a thriving kitchen.

If you're ready to take the next step in your culinary career, we’d love to hear from you!

Benefits
  • Wider wallet scheme (discounts at major retailers, restaurants, gyms etc).
  • Free meals on duty.
  • Volunteers leave – up to one day per year.
  • Enhanced maternity, paternity and adoptive leave.
  • Cycle to work scheme.
  • Recommend a friend bonus.
  • Unrivalled individual training and development.
  • Well established apprenticeship programme.
  • Team & company social events.
  • Employee assistance programme.
  • Workplace pension.
  • Excellent career progression within a leading independent contract caterer.
  • On site parking.
About us

Thomas Franks is a founder‑led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.

Disclaimer

All applicants must be able to demonstrate that they have the Right to Work in the UK to be considered for this role.

An enhanced DBS, Identity & reference checks (covering the last five years) will form part of the selection process. As an organisation using the Disclosure Barring Service (DBS) Disclosure service to assess applicants' suitability for positions of trust, Thomas Franks Ltd complies fully with the DBS Code of Practice and undertakes to treat all applicants for positions fairly. We are committed to safeguarding the welfare of children and undertake not to discriminate unfairly against any subject of a Disclosure based on conviction or other information revealed. However, for any post in a school please be aware that any application is exempt from the Rehabilitation of Offenders Act 1974 and as such any criminal conviction, caution or bind‑over must be declared.

Diversity and Inclusion at Thomas Franks

We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under‑represented, because we believe greater diversity leads to exceptional results and provides a better working life.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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