Company Description
The Mercure Bridgwater Hotel is located in the heart of Bridgwater town center and offers 119, 4 star bedrooms and is complimented by a Marco Pierre White Steakhouse Bar and Grill, offering a full selection of breakfast, lunch, and dinner served to the highest standards.
Working under our highly experienced Head Chef, this Chef's position is for someone with similar previous experience. You will be producing food for all areas of the hotel, but the primary focus will be on the MPW Steakhouse.
This is a full-time (40 Hours) position working 5 days from 7 (including evenings, weekends, and bank holidays) with no split shifts.
You will be involved in preparing and cooking the finest fresh ingredients to the highest standard, ensuring that the Brand Standards are achieved at all times. A passion for delivering impeccable food on a consistent basis is essential.
Previous experience in a similar role is desirable, although full training will of course be given.
We’re offering:
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.