Commis Chef jobs in United Kingdom
Commis Chef — Training, Growth Path & Perks
Dalata Hotel Group plc
Commis Chef (Full Time)
Dalata Hotel Group plc
Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef
Alders (92558)
Commis Chef to Chef de Partie — Fresh Food Pub Kitchen
Artisan Recruitment Ltd
Discover more opportunities than anywhere else. Find more jobs nowAspiring Commis Chef — Fresh From-Scratch Kitchen
Artisan Recruitment Ltd
Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef
Blue Jay (92130)
Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef
Swan (91379)
Connect with headhunters to apply for similar jobsCommis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef
Bootle Arms (31032)
Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef
Three Crowns (5268)
Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef
Kings Head (91520)
Commis Chef
Interstate Europe Hotels & Resorts
Commis Chef: Fast-Paced Pub Kitchen to Sous Chef
Marstons PLC
Commis Chef: Fast-Paced Kitchen, Training & Growth
Leonardo Hotels
Commis Chef - Mediterranean Kitchen, Mentored by Michelin
Hospitality & Catering Solutions
Commis Chef – Immediate Start in Brighton Kitchen
Malmaison
Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef
The White Hart on Godstone Green (92824)
Commis Chef – Part-Time, Fresh Food, Free Meals & Training
Potters Resorts
Commis Chef — Flexible, Sustainable Lakes Kitchen
National Trust
Commis Chef - Fast-Paced Thai Kitchen, Flexible Hours
Busaba
Commis Chef — Training, Growth Path & Perks
Job summary
A leading hospitality group in the UK is seeking a passionate Commis Chef to join its kitchen team. You will assist the Head Chef and Sous Chef in running an efficient kitchen while ensuring high food quality and hygiene standards are maintained. Ideal candidates will have prior experience, a strong passion for food, and the ability to thrive in a fast-paced environment. The role offers various development opportunities and a supportive work culture.
Benefits
Qualifications
- Experience working in a kitchen environment.
- Strong passion for food and cooking.
- Excellent teamwork and communication skills.
Responsibilities
- Assist the Head Chef & Sous Chef with kitchen operations.
- Ensure food quality and hygiene standards are met.
- Follow HACCP regulations during food preparation.
Skills
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.