Commis Chef: Fast-Paced Pub Kitchen to Sous Chef

Marstons PLC; Wrexham; On-site; GBP 20,000 - 25,000; Part time

Job summary

A leading local pub company is seeking a Commis Chef to join their team in Wrexham. This role involves prepping and creating dishes for our pub menu while providing support to the kitchen staff. Candidates should have experience in a similar role or be willing to learn. The company offers numerous benefits, including discounts, a reliable contract, flexible hours, and career advancement opportunities. Join us in a friendly atmosphere where personality is valued.

Benefits

30% off at all pubs, restaurants, and hotels

Reliable hours contract

£4.50 meal deal option

Flexible working hours

High street and online discounts

Apprenticeship programmes

Access to Licensed Trade Charity support

Qualifications

• Experience in a kitchen environment is beneficial.
• Must be willing to learn and adapt.
• Ability to work as part of a team is essential.

Responsibilities

• Prep, create, and bring pub menu to life.
• Support the kitchen team with daily operations.
• Participate in Chef Development Programme.

Skills

Experience in a similar Chef role or an experienced KP

Willingness to learn about kitchen areas and procedures

Ability to work in a fast-paced environment

Passion to deliver great, hot food

Job description

A leading local pub company is seeking a Commis Chef to join their team in Wrexham. This role involves prepping and creating dishes for our pub menu while providing support to the kitchen staff. Candidates should have experience in a similar role or be willing to learn. The company offers numerous benefits, including discounts, a reliable contract, flexible hours, and career advancement opportunities. Join us in a friendly atmosphere where personality is valued.