Apprentice Chef

Lifetime Training; Montpellier; Sur place; EUR 20 000 - 40 000; Plein temps

Résumé du poste

A leading training provider in Montpellier is seeking a Chef apprentice to develop cooking skills and work towards a Production Chef Level 2 Apprenticeship Qualification. This role includes hands-on training, mentorship, and various perks like discounts and a competitive salary. Ideal candidates should have a passion for food, strong hygiene knowledge, and good communication skills. Join a supportive team in an environment that fosters growth and learning.

Prestations

Competitive salary

Wage Stream access

33% discount on all brands

Access to employee assistance program

Free training and masterclasses

50% discount at Greene King Inns

Qualifications

• Enthusiasm for preparing and presenting food to high standards.
• Understanding of hygiene levels and safety regulations in a kitchen.

Responsabilités

• Prepare, cook, and present food to meet expectations.
• Maintain hygiene and safety regulations in the kitchen.
• Communicate effectively with the team to deliver meals on time.

Connaissances

Passion for cooking

Ability to maintain hygiene standards

Communication skills

Formation

Functional Skills in English and maths (if needed)

Description du poste

As a Chef apprentice, your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast past service, you'll soon become an invaluable member of the kitchen team.

Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true meaning of a local pub, acting as a central hub where locals can enjoy one of our events, a feast of lovingly cooked food or a quick catch up with friends over a drink.

You will receive a competitive salary, pension contribution as well as:

• The chance to further your career across our well‑known brands - As one of the industry’s top apprenticeship providers, we can provide training and development at each level of your career.
• Discount of 33% for you and 15% for your loved ones on all of our brands - so you enjoy your favourite food and drink at a discount.
• Wage Stream - Access your wage before payday for when life happens.
• Retail discounts - Receive up to 30% off at Superdrug, exclusive discounts with three mobile along with many more...
• Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels. - so you can enjoy a weekend away without breaking the bank.
• Free employee assistance program - Mental Health, well‑being, Financial, and Legal support because you matter!

As a Chef apprentice, you will...

• Prepare, cook and present food which meets specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to help to guarantee the safety of your entire team and visitors.
• Communicate clearly with your team in order to provide high-quality meals to customers on time.
• Keep up to date with new products, menus and promotions.

What your apprenticeship includes

• A mixture of face-to-face and Skype/phone catch‑ups every 4‑6 weeks to discuss feedback and progress.
• A mixture of on- and off-the-job training, including workshops and webinars.
• Reviews every 12 weeks with your Line Manager and apprenticeship Trainer.
• The chance to get Functional Skills in English and maths (if you don't already have GCSE).
• A Chef Apprenticeship Qualification once you have completed the 15‑month programme.

Alongside working full time as an Apprentice Chef, you will also be joining our unique Chef Academy, where you will have the opportunity to attend four masterclasses designed to teach you expert knowledge and technical skills involved in 4 different areas of cooking.

At Greene King, you will be working towards a Production Chef Level 2 Apprenticeship Qualification over the course of 15 months.