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Jobs in Pamplona, Spain

[J1-VISA Traineeship] Chef at Pisco Peruvian Gastrobar - Orlando (USA)

Hosco

Pamplona
On-site
EUR 10,000 - 30,000
24 days ago
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JEFE/A VENTAS TRANSMISIÓN FARMACIAS

Marlex

Pamplona
On-site
EUR 10,000 - 30,000
25 days ago

Especialista en Ventas B2B & B2C

MICAMPUS LIVING

Pamplona
On-site
EUR 25,000 - 35,000
26 days ago

Operario/A de Produccion

Grupompleo

Pamplona
On-site
EUR 10,000 - 30,000
28 days ago

Ingeniero/a Residente Industrialización - Automoción

SEGULA Technologies

Pamplona
On-site
EUR 50,000 - 70,000
28 days ago
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Consultor / a de proyectos europeos I+D+i

Zabala Innovation Spain

Pamplona
Hybrid
EUR 30,000 - 45,000
28 days ago

Finance Accounting Generalist

Aptiv

Pamplona
On-site
EUR 30,000 - 50,000
28 days ago

Oficial/a 2 Polivalente Mantenimiento_ 32 h Semanales_ Suplencia Vacaciones

COMSA Corporación

Pamplona
On-site
EUR 21,000 - 27,000
28 days ago
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Consultor / a de proyectos nacionales TIC I+D+i

Zabala Innovation Spain

Pamplona
On-site
EUR 30,000 - 45,000
28 days ago

Operario/a Carretillero/a sector automoción

Adecco (Spain)

Pamplona
On-site
EUR 20,000 - 25,000
28 days ago

Ingeniero/a Procesos (energía eólica)

RDT

Pamplona
On-site
EUR 35,000 - 50,000
29 days ago

Desarrollador / a.Net Core

Altia

Pamplona
On-site
EUR 50,000 - 70,000
29 days ago

Project Quality Manager (m/f/d)

Nordex Group

Pamplona
On-site
EUR 40,000 - 60,000
29 days ago

Group Chief Financial Officer – E-commerce (Multi-Entity Group)

The Conqueror Challenges

Pamplona
On-site
EUR 120,000 - 160,000
29 days ago

Vice President of Software Engineering

Primis

Pamplona
On-site
EUR 115,000 - 174,000
29 days ago

Operario/a de producción-Hornero de Cal

Adecco (Spain)

Pamplona
On-site
EUR 10,000 - 30,000
29 days ago

Ingeniero / a Junior

Stellantis

Pamplona
On-site
EUR 25,000 - 35,000
29 days ago

Docente de Seminarios de Sanidad en Pamplona

Campus Training

Pamplona
On-site
EUR 50,000 - 70,000
30 days ago

Monitores de ocio y tiempo libre en Pamplona

Omniocio

Pamplona
On-site
EUR 12,000 - 18,000
30+ days ago

Técnica/o electricista Pamplona

Veolia España

Pamplona
On-site
EUR 10,000 - 30,000
30+ days ago

AGENTE COMERCIAL, PAMPLONA, NAVARRA 2.025

SUITEC FÉNIX

Pamplona
On-site
EUR 18,000 - 36,000
30+ days ago

Rental Sales Agent (m/f/d) - Pamplona

SIXT

Pamplona
On-site
EUR 30,000 - 50,000
30+ days ago

Técnico reparador de telefonía móvil - TEMPORAL PAMPLONA

Save Group

Pamplona
On-site
EUR 20,000 - 30,000
30+ days ago

29698 / Enfermero / a - Navarra (Pamplona)

Quirónprevención

Pamplona
On-site
EUR 10,000 - 30,000
30+ days ago

Técnico/a aa.dd y sf en pamplona estación

Insertia.net

Pamplona
On-site
EUR 10,000 - 30,000
30+ days ago

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[J1-VISA Traineeship] Chef at Pisco Peruvian Gastrobar - Orlando (USA)
Hosco
Pamplona
On-site
EUR 10,000 - 30,000
Full time
24 days ago

Job summary

A culinary restaurant in Florida is offering an internship for aspiring chefs through the J1 Visa program. Successful candidates will prepare food, follow recipes, and maintain cleanliness in the kitchen. Applicants must be aged 18-35, have a relevant degree, and possess intermediate English proficiency. This is an exciting opportunity to gain valuable culinary experience in the USA.

Benefits

Housing alternatives provided
Meals during working hours

Qualifications

  • You’re between the ages of 18 to 35 years old.
  • Must have a degree related to the job position with at least 12 months of experience.
  • English proficiency required; Spanish is a plus.

Responsibilities

  • Preparing all food items as directed in a sanitary and timely manner.
  • Following recipes and portion controls set by the restaurant.
  • Cleaning and maintaining station and practicing exceptional safety.

Skills

Culinary skills
English proficiency
Teamwork
Adaptability

Education

Degree in Culinary Arts or related field
Job description
About the job

Ready to come to the USA? Join Pisco, Peruvian Gastrobar, in Orlando, Florida.


Pisco is a celebration of Peru's bold and lively flavours, showcasing an array of dishes made with the freshest, highest-quality ingredients available. From our iconic ceviches to our tantalizing anticuchos, each bite is a sensory journey that will leave you yearning for more.


The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States.



Responsibilities


  • Preparing all food items as directed in a sanitary and timely manner.

  • Following recipes, portion controls, and presentation specifications set by the restaurant.

  • Restocking all items as needed throughout the shift.

  • Cleaning and maintaining station while practicing exceptional safety, sanitation, and organizational skills.

  • Understanding and knowing how to use and maintain all station equipment properly.

  • Assisting with the cleaning, sanitation, and organization of the kitchen.

  • Performing additional responsibilities as requested by the Chef or Kitchen Manager at any time.

  • Preparing food: Meat, seafood, poultry, vegetables, and cold food items.

  • Covering, dating, and correctly storing all food preparation items.

  • Using food preparation tools following the manufacturer's instructions.

  • Closing the kitchen correctly and following the closing protocol made per station.



Estimated Monthly Budget


  • Projected monthly income: $2,240 (Hourly wage: $14)

  • Projected costs for housing and transportation: $900 (The employer provides housing alternatives for $700)

  • Meals provided during working hours



J1 Visa Program

This traineeship is part of a J1 visa program intended for young professionals, or recent graduates to propel their careers, gain work experience, and improve their skills through cultural exchange.


The J1 Visa process and application fees has a total cost of $1,870, broken down as follows:



  • First payment due upon signing contract: $420 (non-refundable)

  • Last payment due upon visa approval: $1,450 (includes $650 of mandatory health insurance)


Disclaimer: The first month of housing has to be paid by the candidate in advance. The employer does not cover the airfare cost, which will vary depending on the candidate's city of departure.




  • Number of positions: 10

  • 14 / Hour ($2,240 / Month)

  • Department: F&B kitchen



About you

To be eligible for a J1 Visa, you must meet the following requirements:



  • You’re between the ages of 18 to 35 years old.

  • You graduated from an accredited institution, hold a degree related to the job position, and have at least 12 months of professional experience - OR

  • You’re a young professional with at least 5 years of work experience in the field of interest.

  • English Proficiency: Intermediate

  • Language required: English. Spanish is a plus



The company

Elevate Your Culinary Journey in Sunny Florida!


Calling all aspiring culinary talents! Don Julio, a premier restaurant group in Orlando, invites you to embark on an enriching culinary internship at two of its distinguished eateries:


Don Julio Mexican Kitchen & Tequila Bar and Pisco Peruvian Gastrobar


With multiple locations across Orlando, including Lake Mary, Chickasaw, Waterford Lakes, and Eagle Creek, Don Julio Restaurant Group offers an array of authentic Latin American flavors that promise a truly immersive experience.


Florida, a vibrant cultural melting pot, provides an ideal launchpad for your culinary career. Here, you'll master the art of crafting exquisite dishes rooted in the rich culinary traditions of Mexico and Peru. And thanks to its year-round sunshine, every day in Florida feels like a perpetual summer.


Unlock this extraordinary opportunity through the United States J-1 Visa Programs for Interns and Trainees. This initiative empowers young culinary enthusiasts to kickstart their global journey in the industry. Working abroad at the onset of your professional voyage will immerse you in diverse environments, honing both your technical and interpersonal skills in the kitchen. It's your first step towards a thriving, international culinary career!


Seize the chance to blend your passion with world-class expertise. Join us at Don Julio, and let the flavors of Mexico and Peru shape your culinary destiny!

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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