restaurant assistant manager

Mega Sushi West Vancouver; West Vancouver; On-site; CAD 45,000 - 60,000; Full time

Job summary

A local sushi restaurant in Metro Vancouver is seeking an experienced manager to lead daily operations, train staff, and ensure high standards of customer service. The ideal candidate has 2-3 years of experience in restaurant management and strong organizational skills. This permanent position requires flexibility and the ability to work in a fast-paced environment.

Qualifications

• 2 years to less than 3 years of experience required.

Responsibilities

• Modify food preparation methods and menu prices according to the restaurant budget.
• Monitor staff performance.
• Plan and organize daily operations.
• Set staff work schedules.
• Train staff.
• Organize and maintain inventory.
• Ensure health and safety regulations are followed.
• Address customers' complaints or concerns.
• Provide customer service.

Skills

Flexibility

Organizational skills

Team player

Customer service

Education

College / CEGEP or equivalent experience

Job description

Education

• College / CEGEP
• or equivalent experience

Work setting

• Restaurant

Tasks

• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance
• Plan and organize daily operations
• Set staff work schedules
• Train staff
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns
• Provide customer service

Cuisine specialties

• Japanese cuisine

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure

Personal suitability

• Flexibility
• Organized
• Team player

Experience

• 2 years to less than 3 years
• Durée de l\'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 30 to 40 hours per week