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Restaurant Manager - QSR (Quick Service Restaurant)
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Résumé du poste
A leading restaurant management company in Abu Dhabi is seeking an experienced Restaurant Manager to oversee the daily operations of a Quick Service Restaurant. The role involves managing a team, ensuring compliance with food safety regulations, and driving sales through effective marketing strategies. The ideal candidate has a strong background in QSR operations and is skilled in team leadership, inventory management, and cost control.
Qualifications
- Experience in QSR management with proven leadership skills.
- Strong ability to train and develop staff effectively.
- Demonstrated expertise in inventory and cost control.
Responsabilités
- Oversee daily operations ensuring quality and service standards.
- Manage and train a team of crew members and supervisors.
- Monitor inventory levels and reduce waste efficiently.
Connaissances
Experienced and results-driven Restaurant Manager with a strong background in Quick Service Restaurant operations. Proven track record of leading high-performing teams, increasing sales, maintaining food safety standards, and ensuring top-tier customer satisfaction. Skilled in inventory management, team training, cost control, and fast-paced service environments. Adept at implementing corporate procedures while adapting to local market needs.
- Oversee daily operations of the QSR outlet, ensuring consistent quality and service standards.
- Manage and train a team of crew members, supervisors, and shift leaders.
- Monitor inventory levels, order supplies, and reduce waste through efficient stock management.
- Ensure adherence to health, safety, and hygiene regulations (local and corporate).
- Drive sales through upselling strategies, local marketing efforts, and community engagement.
- Analyze P&L statements and manage labor and food costs to maximize profitability.
- Handle customer complaints and resolve issues promptly to maintain brand reputation.
- Implement corporate promotions and new product rollouts smoothly.
- QSR Operations Management.
- Staff Training & Development.
- Inventory & Cost Control.
- Customer Service Excellence.
- Team Leadership.
- Compliance & Food Safety.
- POS Systems & Reporting.
- Sales Strategy & Execution.
- Labor Scheduling.
* Le salaire de référence se base sur les salaires cibles des leaders du marché dans leurs secteurs correspondants. Il vise à servir de guide pour aider les membres Premium à évaluer les postes vacants et contribuer aux négociations salariales. Le salaire de référence n’est pas fourni directement par l’entreprise et peut pourrait être beaucoup plus élevé ou plus bas.
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