Maintenance jobs in United States

Bachelor of Commerce, Bachelor of Business Administration

Nationality

Any Nationality

Any

Vacancy

1 Vacancy

Job Description

• Assist in the preparation of detailed monthly cost reports to identify variances and provide insights for decision-making.
• Conduct regular inventory audits and maintain accurate records of food and beverage stock levels to minimize waste.
• Collaborate with the kitchen and service teams to analyze menu profitability and recommend pricing adjustments.
• Monitor daily food and beverage sales to ensure accurate reporting and identify trends that affect profitability.
• Implement cost control measures by analyzing expenses and identifying areas for operational efficiency.
• Support the development and maintenance of budgeting processes, ensuring alignment with overall financial goals.
• Assist in training staff on cost control practices and the importance of accurate reporting.
• Utilize software tools and spreadsheets to track and analyze cost data effectively.
• Prepare and review purchase orders and supplier contracts to ensure compliance with budgetary constraints.
• Engage in cross-departmental communication to facilitate a comprehensive understanding of cost impacts in operations.

Desired Candidate Profile

• Bachelor’s degree in Accounting, Finance, or Hospitality Management, providing a solid foundation in financial principles.
• Minimum of 2 years of experience in a cost control role within the food and beverage industry, demonstrating relevant expertise.
• Professional certifications such as Certified Cost Accountant (CCA) or Certified Management Accountant (CMA) are highly advantageous.
• Experience with financial software systems, particularly in hospitality or restaurant management, to enhance efficiency.
• Proficiency in Excel and data analysis tools to manage and interpret complex cost data accurately.
• Fluency in English, with additional language skills preferred depending on the establishment's clientele.
• Strong analytical skills to assess financial data critically and make informed recommendations.

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