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Cook Male-Al Ain
Job summary
A leading consultancy in the UAE is seeking a skilled Cook specializing in Pakistani and Indian cuisine for a client in Al Ain. The ideal candidate will be responsible for preparing authentic dishes, ensuring high standards of food quality and safety, and maintaining a clean kitchen environment. Applicants should have proven experience in traditional cooking techniques and be able to work efficiently in a fast-paced setting. A flexible schedule is required, with competitive salary offered.
Qualifications
- Proven experience as a Cook or Chef specializing in Pakistani or Indian cuisine.
- Strong knowledge of traditional cooking techniques and flavors of Pakistani and Indian foods.
- Ability to work in a fast-paced environment and handle multiple orders.
- Excellent communication skills and ability to work in a team.
Responsibilities
- Prepare traditional Pakistani and Indian dishes based on recipes or specific customer requests.
- Ensure the presentation and quality of the dishes meet the required standards.
- Manage all food preparation tasks ensuring proper handling and hygiene.
- Maintain a clean and organized kitchen environment following health and safety regulations.
Skills
Job Title: Cook (Pakistani & Indian Cuisine)
Job Location: Al Ain, UAE
Job Type: Full Time
Hiring Company: REAPHR & Recruitment Services
We are looking for passionate and skilled Cooks who specialize in preparing authentic Pakistani and Indian dishes for one of our client in Al Ain. As a cook you will be responsible for ensuring that food is prepared and presented to the highest standards while maintaining cleanliness, safety and organization within the kitchen.
- Prepare traditional Pakistani and Indian dishes (e.g. Biryani, Butter Chicken, Nihari, Aloo Gobi, etc.) based on recipes or specific customer requests.
- Ensure the presentation and quality of the dishes meet the required standards.
- Manage all food preparation tasks ensuring proper handling, storage and hygiene practices.
- Maintain a clean and organized kitchen environment following health and safety regulations.
- Assist with menu planning and suggest improvements for the dishes.
- Maintain a high level of knowledge regarding Pakistani and Indian food ingredients and cooking methods.
- Collaborate with other kitchen staff including sous chefs and kitchen assistants to ensure smooth kitchen operations.
- Ensure timely food preparation during peak hours without compromising on quality.
- Work with kitchen management to maintain inventory levels and reorder supplies as needed.
- Proven experience as a Cook or Chef specializing in Pakistani or Indian cuisine.
- Strong knowledge of traditional cooking techniques and flavors of Pakistani and Indian foods.
- Ability to work in a fast‑paced environment and handle multiple orders.
- Strong organizational skills and attention to detail.
- Ability to follow recipes and food preparation instructions precisely.
- Knowledge of kitchen health and safety regulations.
- Excellent communication skills and ability to work in a team.
- Relevant culinary qualifications or certifications are a plus but not mandatory.
- Flexible work schedule including evenings and weekends depending on the needs of the restaurant.
- Familiarity with modern kitchen equipment and cooking techniques.
- Experience in supervising kitchen staff and assisting in training.
- Knowledge of food allergies and dietary restrictions common in South Asian cuisine.
Salary: AED 3000
Gender: Male
Nationality: Indian & Pakistani
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.