Professional Line Cook - Prep to Plate Excellence

Marriott Hotels Resorts; Sharjah; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality company located in Sharjah is looking for a dedicated Cook to prepare and cook food according to quality and presentation standards. Candidates should have at least 1 year of related experience and a high school diploma or equivalent. This role involves handling food, maintaining kitchen cleanliness, and working collaboratively with the team. The position offers a chance to grow in a diverse and inclusive work environment.

Qualifications

• At least 1 year of related work experience in a cooking or food preparation role.
• Ability to follow recipes and maintain quality standards.
• Must have the ability to move, lift, and carry objects weighing less than or equal to 25 pounds.

Responsibilities

• Prepare ingredients, including portioning, chopping, and storing food.
• Cook food according to recipes and quality standards.
• Maintain cleanliness of kitchen and equipment.

Skills

Food preparation

Kitchen safety practices

Attention to detail

Team collaboration

Education

High school diploma or G.E.D. equivalent

Job description

A leading hospitality company located in Sharjah is looking for a dedicated Cook to prepare and cook food according to quality and presentation standards. Candidates should have at least 1 year of related experience and a high school diploma or equivalent. This role involves handling food, maintaining kitchen cleanliness, and working collaboratively with the team. The position offers a chance to grow in a diverse and inclusive work environment.