Job Search and Career Advice Platform

Enable job alerts via email!

Store Manager

Pedros

Durban

On-site

ZAR 400 000 - 500 000

Full time

Yesterday
Be an early applicant

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A local restaurant chain in Durban is seeking a Manager to oversee overall operations of the restaurant/take-away. The successful candidate will ensure that quality standards are met, manage stock control, and deal with customer complaints. They should have at least 1 year of experience in restaurant service, management skills, and strong communication abilities. This role aims to maximize profitability and maintain high service levels.

Qualifications

  • Minimum of 1-year experience in restaurant and fast-food service.
  • Knowledge of GAAP/Micros is an advantage.
  • Strong management and organizational skills required.

Responsibilities

  • Oversee the overall operation of the restaurant/take-away.
  • Ensure quality standards of food and service are maintained.
  • Manage stock control, purchasing, and orders.
  • Handle customer complaints and maintain service levels.
  • Maximize profitability and meet sales targets.
  • Manage staff including discipline and work rosters.
  • Ensure compliance with health and safety regulations.

Skills

Customer Service
Problem-solving
Management
Organizational skills
Communication skills

Tools

GAAP
Micros
Job description
Job Description
DUTIES AND RESPONSIBILITIES
  • Overseeing overall operation of the restaurant/ take-away
  • Ensuring quality standards of food and PEDROS Standard Operating Procedures are maintained
  • Overseeing and managing stock control, purchasing and orders
  • Dealing with customer complaints and maintaining customer service levels of the restaurant/ take-away
  • Maximising profitability and meeting sales and GP% targets, including motivating staff
  • Managing staff including discipline and work rosters
  • Work within a team and drive the restaurant/take-away forward
  • Ensuring compliance with health and safety regulations
Requirements
  • Restaurant and Fast-Food Service experience. Minimum 1-year related experience required
  • GAAP/ Micros experience and knowledge - advantageous
  • Management skills
  • Organizational skills
  • Customer Service and good verbal communication skills
  • Problem-solving skills

Apply

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.