South Africa Head of Flavours Food Industry R&D

GFIC; Johannesburg; On-site; ZAR 600,000 - 1,200,000; Full time

Job summary

A prominent flavour company is seeking a Head of Flavours in Johannesburg. The role involves leading a team, developing flavour products, and executing strategies to grow the business. Ideal candidates will have extensive experience in flavour development, strong commercial acumen, and a BSc in Food Science and Flavours. The position promises involvement in innovative market trends and fostering professional development.

Qualifications

• 10 years experience in the flavour development industry.
• 5 years experience in management.
• Management training.

Responsibilities

• Lead a small team.
• Create and develop flavours.
• Provide technical direction and expertise during product development.
• Coordinate department activities to support the company's goals.

Skills

Laboratory Experience

Vendor Management

Design Controls

C / C++

FDA Regulations

Intellectual Property Law

ISO 13485

Research Experience

SolidWorks

Research & Development

Education

BSc degree in Food Science and Flavours

Job description

We are looking for the

Head of Flavours

for a medium-sized flavour company

• Location: Johannesburg area
• You will lead a small team

Our customer is:

• a trailblazing developer and manufacturer of flavours and fragrances for a broad range of products from food and beverages to household and personal care.
• As an industry pioneer in sub-Saharan Africa, we are known far and wide for our excellent service and high-quality products.
• Over the years, we have helped create and define some of the continent's best-loved brands. This is due to our understanding not just of the science of fragrance and flavour but also the psychology behind it, which allows us to craft uniquely appealing tastes and scents.

Tasks

Purpose of the position:

• Team Leading
• Create and develop flavours.
• Provide technical direction and expertise during product development in flavour development and application.
• Lead new flavour concepts and product exploration to expand and enhance the current product range.
• Coordinate department activities such as application matching, creation, selection, and sampling to support the company's goals, strategic direction, and client expectations.

Roles and responsibilities:

• Lead all department activities, including new flavour concepts, systems, and processes.
• Develop new flavours according to specifications and briefs.
• Develop, implement, and communicate a strategy for growing the company's flavour business both locally and internationally.
• Assist with regular market evaluation.
• Facilitate formal briefing sessions between development and sales teams.
• Provide regular product updates to sales teams and gather client feedback.
• Ensure samples meet specifications and turnaround time expectations.
• Explore new business opportunities and market trends.
• Foster creativity, continuous professional development, and knowledge sharing among staff.
• Grow revenue and market share by expanding the product base and supporting sales efforts.
• Identify and refresh the company's product offerings.
• Provide technical support to sales for bespoke flavour creation.
• Manage raw materials, formulations, and intellectual property data.
• Ensure the flavour department is efficient and capable of meeting business targets.

Requirements & Skills:

• BSc degree in Food Science and Flavouris
• Management training
• Strong commercial acumen
• Customer service orientation
• Time management skills
• Reporting skills
• 10 years experience in the flavour development industry
• 5 years experience in management

Please apply in English.

Please contact me for a confidential discussion.

Key Skills:

Laboratory Experience, Vendor Management, Design Controls, C / C++, FDA Regulations, Intellectual Property Law, ISO 13485, Research Experience, SolidWorks, Research & Development, Internet Of Things, Product Development

Employment Type: Full Time

Experience: years

Vacancy: 1