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Senior Store Manager - Witbank

Pedros

eMalahleni

On-site

ZAR 300 000 - 400 000

Full time

Today
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Job summary

A food service company is looking for a Senior Store Manager in eMalahleni. Responsibilities include overseeing restaurant operations, ensuring quality compliance, managing stock control, and leading a motivated team to achieve sales targets. Candidates should have at least 3 years of experience in the restaurant or fast-food sector coupled with strong management and customer service skills.

Qualifications

  • Minimum 3 years related experience required.
  • GAAP experience and knowledge – Advantageous.

Responsibilities

  • Overseeing overall operation of the restaurant.
  • Ensuring quality standards of food and procedures are maintained.
  • Overseeing and managing stock control, purchasing and orders.
  • Dealing with customer complaints and maintaining service levels.
  • Maximising profitability and meeting sales targets.
  • Managing staff including discipline and work rosters.
  • Ensuring compliance with health and safety regulations.
  • Facilitating training programmes for staff development.
  • Leading recruitment and performance evaluation of staff.

Skills

Restaurant and Fast-Food Service experience
Management skills
Organizational skills
Customer service and good verbal communication skills
Problem-solving skills
Job description
Senior Store Manager – Witbank
  • Overseeing overall operation of the restaurant / take‑away
  • Ensuring quality standards of food and PEDROS Standard Operating Procedures are maintained
  • Overseeing and managing stock control, purchasing and orders
  • Dealing with customer complaints and maintaining customer service levels of the restaurant / take‑away
  • Maximising profitability and meeting sales and GP% targets, including motivating staff to do so
  • Managing staff including discipline and work rosters
  • Work within a team and drive the restaurant / take‑away forward
  • Ensuring compliance with health and safety regulations
  • Ensure daily opening and closing procedures are conducted at the store
  • Marketing activities – to ensure that promotion and incentive programmes are introduced at the store
  • Customer service relations management – handling of customer service complaints and ensuring complaints are handled within the required time frame
  • People management – ensure training programmes are in place for staff development and to maintain and carry out regular structured staff meetings at the store
  • Recruitment and selection – leading, training and monitoring the performance of the team in the store to increase productivity and profitability
  • Performance evaluation of staff
Requirements
  • Restaurant and Fast‑Food Service experience
  • Minimum 3 years related experience required
  • GAAP experience and knowledge – Advantageous
  • Management skills
  • Organizational skills
  • Customer service and good verbal communication skills
  • Problem‑solving skills
Job details
  • Employment type: Full‑time
  • Job function: Sales and Business Development
  • Seniority level: Mid‑Senior level
  • Industry: Restaurants
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