Lead Sous Chef – Remote Luxury Lodge, African Cuisine

Bright Search Recruitment (Pty) Ltd; Welkom; Remote; ZAR 200 000 - 300 000; Full time

Job summary

A luxury lodge recruitment agency is seeking an experienced Senior Sous Chef to lead culinary operations in a remote setting. The ideal candidate will have over 5 years of kitchen experience, with at least 2 years in a similar role, and a flair for African cuisine. Responsibilities include menu planning, supervising staff, and ensuring high-quality food. If you are passionate about creating exceptional dining experiences, apply now.

Qualifications

• 5-7 years of kitchen experience.
• 2-3 years in a senior position.
• Passion for creating exceptional dining experiences.

Responsibilities

• Oversee culinary operations.
• Ensure high food quality.
• Plan menus for guests.

Skills

Kitchen management

Staff supervision

Menu planning

African cuisine expertise

Job description

A luxury lodge recruitment agency is seeking an experienced Senior Sous Chef to lead culinary operations in a remote setting. The ideal candidate will have over 5 years of kitchen experience, with at least 2 years in a similar role, and a flair for African cuisine. Responsibilities include menu planning, supervising staff, and ensuring high-quality food. If you are passionate about creating exceptional dining experiences, apply now.