Food & Beverage Manager North Coast KwaZulu-Natal

Hospitality Jobs Africa; Durban; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A hospitality-focused recruitment firm is looking for a Food and Beverage Manager in Durban, South Africa. The successful candidate will be responsible for all aspects of food and beverage operations, ensuring exceptional service and leading a dedicated team. The role requires proven F&B management experience in hotels, strong leadership skills, and a hands-on operational approach. You will also manage stock control and drive revenue while maintaining customer satisfaction.

Qualifications

• Proven experience in food and beverage management in hotels.
• Strong leadership skills to motivate and develop teams.
• Hands-on operational approach to maintain service standards.

Responsibilities

• Oversee all aspects of food and beverage operations.
• Ensure exceptional service standards and guest satisfaction.
• Manage stock control and monitor costs.

Skills

F&B management experience

Leadership

Operational efficiency

Commercial awareness

Job description

As Food and Beverage Manager, you will oversee all aspects of the food and beverage operations, ensuring exceptional service standards, efficient staff performance, and optimal guest satisfaction. You will manage stock control, monitor costs, and implement strategies to drive revenue while maintaining operational efficiency.

The role requires strong leadership to train, motivate, and develop your team, coordinate seamless service across outlets and events, and uphold the highest standards of quality, compliance, and customer experience.

• Proven F&B management experience in hotels
• Strong leadership and commercial awareness
• Hands‑on operational approach
• Fully referenceable
• Between 3 - 5 Years