Elite Front-of-House Manager - Fine Dining

Time Personnel; Cape Town; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A prestigious restaurant in Cape Town is seeking an experienced Front-of-House Manager with a track record in high-end dining and exceptional customer service. The role involves overseeing daily operations, managing staff, and curating premium dining experiences to satisfy corporate clientele. Candidates should have strong planning skills, attention to detail, and motivation abilities. This is a fantastic opportunity for those looking to advance their careers in a fast-paced, service-oriented environment.

Qualifications

• Experience in the restaurant sector is advantageous.
• Strong customer service orientation with good attention to detail.
• Ability to motivate yourself and your team.

Responsibilities

• Manage daily operations of the restaurant effectively.
• Supervise events and manage unit revenue and costs.
• Ensure high service standards and train staff as needed.

Skills

Planning and organising capabilities

Attention to detail

Customer service skills

Good communication skills

Motivational skills

Tools

Word

Excel

Job description

A prestigious restaurant in Cape Town is seeking an experienced Front-of-House Manager with a track record in high-end dining and exceptional customer service. The role involves overseeing daily operations, managing staff, and curating premium dining experiences to satisfy corporate clientele. Candidates should have strong planning skills, attention to detail, and motivation abilities. This is a fantastic opportunity for those looking to advance their careers in a fast-paced, service-oriented environment.