Catering Supervisor

Feedem Group; Stellenbosch; On-site; ZAR 200,000 - 300,000; Full time

Job summary

A large contract catering company in Stellenbosch is seeking a Kitchen Supervisor responsible for providing a safe working environment and ensuring compliance with safety procedures. The ideal candidate will have experience in food safety and leadership, ensuring the team understands and practices procedural protocols. This role offers an opportunity to contribute to high standards in a prominent catering service.

Qualifications

• Must ensure adherence to Occupational Health and Safety and Food Safety Environmental procedures.

Responsibilities

• Provide a safe working environment.
• Ensure safety procedures are understood and practiced by the team.

Job description

We are recruiting for a Kitchen Supervisor. The Kitchen Supervisor will be responsible for providing a safe working environment, adhering to Occupational Health and Safety, and Food Safety Environmental procedures, and ensuring they are always understood and practiced by the team.

About Feedem: Established in 1975, Feedem is a large contract catering company in South Africa managing over 300 sites and employing more than 5,000 people, including dieticians, chefs, human capital specialists, and hygiene experts.

We provide a wide range of catering and related services to clients across various industries. Our services are tailored to meet client needs and are delivered with confidence, underpinned by an ethical code and full compliance with industry standards and regulations.

Our operations span the country, with our head office in Johannesburg and regional offices in Cape Town, Durban, George, Worcester, Port Elizabeth, Rustenburg, Kimberley, and Bloemfontein.